Enjoy a cruelty free Christmas with some mouth watering recipes from the Viva ! Vegan Recipe Club.
Click here for all the recipes for a cruelty free festive feast:
Chestnut, Mushroom & Red Wine Pithivier
Easy Vegan Turkey-less Roast
Simple Pear & Walnut Tarte Tatin
Chocolate Orange Torte
Guest Chef – Rose Elliot
Viva! Patron, Rose Elliot, MBE, is Britain’s most respected vegetarian cookery writer and has sold more than 3 million books worldwide. She is renowned for her easy-to-achieve recipes, creative approach to food and warm writing style, guiding readers through exciting new flavours and methods of cooking.
Her latest publication, Rose Elliot’s Complete Vegan, gives readers a masterclass on vegan cookery, with over 200 recipes from basics including vegan milks and butters to cheeses and creams. She continues with full recipes for breakfasts, soups, light meals, lunches and simple main courses.
Rose has provided us with some amazing recipes which are perfect for a special Christmas dinner. We can’t wait to try them!