Category: General News

USA: We’ll Go to Court to Save Northwest Grizzlies.

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CBD Logo

 

Grizzly with cub

 

22/7/20 – From the Center for Biological Diversity

 

https://www.biologicaldiversity.org/

 

We’ll Go to Court to Save Northwest Grizzlies

 

Hi Mark,

The administration’s war on grizzly bears just took an ugly turn.

After being denied its wish to make Yellowstone grizzlies the targets of trophy hunts, the administration is abandoning grizzly recovery in Washington’s North Cascades.

We can’t allow it to drop a plan to recover this iconic species, so we let the Interior Department and National Park Service know we intend to sue.

You can help our legal battle for grizzlies with a gift to the Saving Life on Earth Fund.

The North Cascades is one of the largest wild areas in the lower 48. Its mix of glaciers, mountains, forests, lakes and rivers creates one of the most biodiverse ecosystems in the country — and is excellent habitat for grizzly bears, which once thrived there.

Scientists believe the North Cascades could support 280 grizzlies. But today there may be as few as two.

For grizzlies to fully recover in the United States, there must be a robust, healthy population in the North Cascades. But the administration is throwing out a recovery plan for bears in this region. So we’re taking legal action to overturn its disastrous move.

Earlier this month we prevailed in our fight for Yellowstone grizzlies after the administration tried to strip away their Endangered Species Act protection so states could hold trophy hunts.

While Yellowstone’s bears are safe for now, the fight for grizzlies is not over.

To trash a plan to help grizzlies survive again in an ecosystem that even the U.S. Fish and Wildlife Service recognizes as a primary recovery area is a political giveaway to anti-wildlife forces. It’s also illegal.

We can’t fight the extinction crisis if keystone species like grizzly bears aren’t a part of rich, biodiverse ecosystems like the North Cascades.

We’ll see the administration in court if it doesn’t reverse its decision.

Please support our fight for grizzlies with a gift to the Saving Life on Earth Fund.

For the wild,

Kierán Suckling
Executive Director
Center for Biological Diversity

 

 

 

 

 

 

 

 

Pakistan: Good News – Committee proposes relocation of Islamabad Zoo elephant to Cambodia after years of providing rides to children.

Pakistan

 

PAKISTAN

Committee proposes relocation of Islamabad Zoo elephant to Cambodia

 

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The eight-member experts’ committee has recommended that the 25,000-acre wildlife sanctuary in Cambodia could be a suitable area for relocation and retirement of elephant Kavaan of the Islamabad Marghzar Zoo after giving joy to thousands of visiting children over last several years, according to a press release issued here on Friday.

“The Committee has argued that the sanctuary already houses elephants and is equipped with experts, who have relocated and rehabilitated over 80 elephants so far, would be the best choice,” said Muhammad Saleem, deputy director and a media focal person of the Ministry of Climate Change

Islamabad Wildlife Management Board (IWMB) had constituted on June 9 an eight-member committee for relocation of the elephant Kavaan and other animals of the Marghzar Zoo to some other sanctuaries.

Complying with the direction of the Islamabad High Court, Chief Justice Athar Minallah, IWMB notified the experts’ committee, comprising its WWF-Pakistan’s senior director programme Pakistan as its chairman and biodiversity specialist Z. B. Mirza as co-chairman.

The Committee’s other members include Khyber Pakhtunkhwa Wildlife Chief Conservator Dr Mohsin Farooq, Islamabad Zoo veterinary officer Dr Bilal Khilji, Dr Masoodul Haq of Bahria Zoo, Dr Tom Channarong Srisa of Ard Save the Elephant Foundation, Ms Nilanga Jaysinghe of IUCN, co-founder of Save the Elephant Foundation Derek Thompson and representatives from M/o Climate Change as well as the Islamabad Zoo.

A meeting of IWMB, convened on July 13, reviewed various options for safe relocation/retirement of the elephant to comply with the Honorable Islamabad High Court’s judgment issued on May 21.

“The meeting participants were of the view that the re-location options for the elephant Kavaan must be considered after examining all parameters, such as the health of the animal, the logistics, suitability and facilities at the proposed re-location site and the agreement with the new site authorities amongst others.”

20/7/20 – Council Of The EU: Pandemic Risk Of Industrial Agriculture Needs Global Action.

England

 

 

20 Jul Council Of The EU: Pandemic Risk Of Industrial Agriculture Needs Global Action

 

Transformation of the Food System Essential for Sustainability

 

Industrial agriculture increases the ‘risk of future pandemics and needs to be tackled”, according to the Council of the EU in Brussels, which calls for action to be taken on a global basis alongside other major issues including climate change and deforestation. The statement was made in the Council conclusions setting out the EU’s priorities for the coming year at the United Nations.

Deforestation, industrial agriculture, illegal wildlife trade, pollution, climate change, water scarcity, inefficient sanitation and waste management and other types of environmental degradation increase the risk of future pandemics and need to be tackled,” said the Council of the EU’s conclusions in the run-up to the UN’s Food Systems Summit due to take place in July next year.  Echoing calls that protecting people means protecting animals too, the Council insists that we “must be guided by the ‘one health’ principle to ensure both human and ecosystem health”.

Industrial animal agriculture, where pigs, chickens and cattle are caged, crammed or confined, provides the perfect breeding ground for new and more deadly disease. Mild strains of Avian Influenza entering an over-crowded chicken factory farm, for example, spreads very rapidly. As it goes through the flock replicating madly, differences can occur in the virus’ DNA, giving rise to new, more deadly strains. The 2009 Swine Flu pandemic originated in pig factory farms in Mexico and North America. The resulting pandemic went on to kill up to 575,000 people worldwide.

The Covid-19 crisis has “sharpened the focus on the inadequacy of the global response to the climate and biodiversity emergencies,” said the Council conclusions. Factory farming is not only a melting pot for future pandemics, it is also a major driver of wildlife declines. And the burgeoning livestock sector worldwide already contributes 14.5 per cent of greenhouse gas emissions, which is more than the exhaust fumes from all the world’s planes, trains and cars put together.

 

 

Far-reaching Reform

A key theme in the Council of the EU document is the need for far-reaching reform of the food system, pledging to support efforts to scale-up action aimed at continuing the “transformation” of the current food system to one more healthy and sustainable.

To my mind, we are entering a crucial moment in history where the future viability of our society will be defined by our response to the Covid-19 pandemic and the changes we make to a global food system which has such a bearing on future sustainability.

In this age of pandemic, climate and biodiversity emergency, there is a pressing need for a wholesale move away from unsustainable industrial farming toward a future-fit food system based on regenerative agriculture. Farming that works in harmony with nature: putting back soil health, bringing pollinators and other wildlife swarming back, conserving water, being kind to animals and protecting the future for all.

 

 

Regenerative Food System

 To avoid the nightmare of Covid-19 being repeated, urgent action is needed globally to move away from damaging industrial farming practices in favour of regenerative food; without factory farming and with much less dependence on resource-sapping intensive animal products.

It is hugely welcome to see the EU setting out clear priorities, including tackling industrial farming, deforestation and climate change, ahead of next year’s most crucial UN meetings; UNEA5, the Food Systems Summit, the Biodiversity Summit and the next Conference of the Parties on climate change.

I and my team here at Compassion in World Farming stand poised to do everything we can to support the EU and all nations of the UN in this endeavour.

We encourage those charged today with creating a viable tomorrow to agree a global action plan to ‘build back better’ by ending industrial agriculture and runaway meat production.

The future for us all relies on moving to a more humane and sustainable regenerative food system. One that builds on a central principle learned through the pandemic: that protecting people means protecting animals too.

Compassion in World Farming is calling on the world’s most influential organisations, including the World Bank, the United Nations and the World Health Organisation, to replace factory farming with a food system that respects animals, nurtures our planet, and reduces the risk of pandemics. 

 

Please use this link to sign our petition and join the call for a future without factory farming.

 

Thank you.

 

 

https://philiplymbery.com/eu-council-pandemic-risk-of-industrial-agriculture-needs-global-action/#.XxWp3w6FbtE.twitter

 

 

Historical! The Barcelona Zoo closes its dolphinarium!

The Barcelona Zoo has kept its promise, and the city is once again a pioneer in animal protection. Thus, it becomes the first city in Spain to close its dolphinarium and position itself against the captivity of these intelligent marine mammals.

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After years of protests, collecting signatures, meetings, and various campaigns to end the exploitation of dolphins at the Barcelona Zoo, the City Council announced this Monday, July 20, that Nuik, Tumay, and Blau, the last three dolphins in The Barcelona Zoo have already left and they have been transferred to an Athens zoo. They have arrived this Sunday afternoon with a team of caretakers from Barcelona, ​​who will guarantee the correct adaptation to the new facilities and the new group of animals.

barcelona delphinarium jpg

The transfer has been made in a cargo plane specially prepared and conditioned for the occasion. The flight had been delayed by the coronavirus. The trainers have worked with the animals in recent months to prepare them for the move.

Once arrived at the destination, the dolphins have been housed in acclimatization pools where they will rest until they join the rest of the dolphins. A specialized company, the same one that, in 1994, transferred the Orca Ulises from Barcelona to the Sea World in San Diego has been in charge of the transfer.

5-year wait

The Ada Colau government’s decision in 2016, it had the support of four of the seven political forces of the Barcelona City Council, who agreed that the next animalistic step that the city should take was to become a city free of cetaceans in captivity.
Barcelona en Comú, the PSC, Esquerra, and the CUP opted to move towards a new Zoo model in which dolphins in captivity no longer have a place in the 21st century.

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AnimaNaturalis joined the # AdéuDelfinari campaign in June 2016 to raise awareness about the problems suffered by cetaceans living in the Barcelona dolphinarium, and ask for the support of citizens through a signature collection initiated by FAADA.

The Barcelona Zoo, after constant requests from animal groups and political parties such as Barcelona en Comú and ERC, already bet a year ago to advance animal rights and eliminated the show with dolphins.

Sunday, November 15, 2015, was the last performance of the dolphins and since then, visitors could observe these mammals without having to do any acrobatic displays.

The only entertainment offered to the public so far was to watch the caretakers feed the dolphins or play various enrichment and management games, without music, without applause, without inducing them to engage in the usual unnatural behaviors they are accustomed to. be subjected in exchange for receiving food.

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Anak -who was born free in the Caribbean Sea-, Blau, Tumay, Leia, Kuni and Nuik were the 6 dolphins that kept the Barcelona Zoo captive.

However, for years now, the obsolete facilities did not meet the requirements of the European Aquatic Mammal Association (EAAM) and the animals suffered from social and stress conflicts, recognized by the caretakers themselves.

That is why Leia and Kuni were transferred to the Oceonogràfic de València in September 2016, a recommendation that came from the European Conservation Program.

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Why are they not released to the sea?

Few captive whales and dolphins have been returned to the sea after long-term captivity. Although it is what we would like the most, these dolphins have been born in captivity and do not know the sea.

Continue reading “Historical! The Barcelona Zoo closes its dolphinarium!”

Malaysia: Innocent Baby Kitten ‘Torched’ By A ‘Prime Dickhead’ Deserves Justice. Reward Now Offered By Animal NGO for Information.

 

Malaysia

 

We have been sent this info from Violette, an activist for

La Ligue des Animaux (animal rights defense league in France).

 

Their site (Facebook) can be found at:

https://www.facebook.com/LaLigueDesAnimaux/

 

The link sent to us by Violette relates to a kitten in Malaysia – here are the words from ‘The Mirror’; a UK national newspaper which reported on the incident:

 

Link –

https://www.mirror.co.uk/news/world-news/cruel-thug-turns-kitten-living-22385963

 

 

They (The Mirror) say –

 

 

A cruel thug turned a kitten into ‘living torch’ as the feline desperately meowed for help

The horrific incident was filmed in the Malaysian state of Pahang and the video was shared on Facebook by the Malaysia Animal Association where it has been viewed 76,000 times.

The NGO also announced that they have raised the reward for anyone providing information that leads to the culprit’s arrest from 3,000 MYR (£560) to 10,000 MYR (£1,900 GBP)

The suspect allegedly poured flammable liquid over the kitten before burning it alive in a field at night.

In the distressing video, the unsuspecting kitten, apparently dampened with flammable liquid, is seen lying on the grass.

 

 

Both Violette and ourselves can never get a grip on how some so called ‘civilized’ humans can get their kicks out of injuring, or killing, defenceless little animals as per the kitten here.  It’s a real sad world when assholes like this person have to post such things on line to get ‘likes’.  Pass him over to the AR and lets see if he is liked as much for what he does.

It is not the answer and has not saved the kitten; but the potential reward offered now by the Malaysian Animal Association may hopefully lead to a name being given, and then a conviction.

We are all lost for words really; but this just shows the senseless lengths some dickheads will go to nowdays to get attention on their mobiles.

Regards Mark

New Zealand: 23/7/20 – Your Chance to Speak Up for Animals. Joint the Debate – See Details Below.

 

NZ

 

 

Kia ora Mark,
The pre-election event about animals not to be missed – this Thursday 23 July!

Don’t miss out on the Political Panel for Animals 2020: It’s Time – an audience with key decision makers for animals from the main political parties.

Join Hon Damien O’Connor (Labour), Hon David Bennett (National), Gareth Hughes MP (Green) and Mark Patterson MP (NZ First) as they tackle issues facing New Zealand animals today and in the future.

 

Register here now:

https://slipstream-safe.tgmedia.nz/?utm_source=National+Subscribers&utm_campaign=426fd0acad-EMAIL_CAMPAIGN_2020_04_02_03_39_COPY_01&utm_medium=email&utm_term=0_d587a78cb7-426fd0acad-240764377

 

Date: Thursday 23 July
Time: 7pm – 8pm
Location: Your computer or your phone! This is a virtual event that will be streamed live.
Attendance is free, and the link will be emailed to you when you register.

Submit your question for the panelists here!

We will also be taking questions on the night.

 

There is still time to register for Political Panel for Animals 2020 – It’s Time.

Register now – let’s put animals back on the agenda this election. 

 

Debra Ashton
Chief Executive Officer

SAFE for animals.  New Zealand’s leading animal rights charity.

 

 

Links:

https://safe.org.nz/?gclid=EAIaIQobChMI-tug2_zd6gIVhbHtCh157QONEAAYASAAEgIpOPD_BwE

 

https://safe.org.nz/

 

Regards Mark

 

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I need you to be my voice !

 

 

Its time to decide:

 

USA: ‘Unseen’ – A Look Into the Final Hours of Life for Many Pigs.

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With thanks to Stacey at ‘Our Compass’ for sending this over.  https://our-compass.org/author/ourcompasses/

-Regards Mark.

 

WARNING: Contains some graphic footage that some vegans may find upsetting. If you are not vegan and find the images upsetting, however, consider what the actual victims experience and stop contributing to it.

A warning will come up before the footage begins.

Source Direct Action Everywhere (DxE)

Please sign HERE

DxE trailed a slaughter truck over 700 miles from a Smithfield factory farm in the Utah desert to a newly constructed California slaughterhouse, documenting the violence at every step. The investigation culminated in the groundbreaking, new mini-documentary, Unseen.

Dead, pathogen-laden pigs were left outside the slaughterhouse where wild animals were seen feeding upon them. This presents a proven risk of zoonotic disease transmission, with pigs, birds and even feral cats potentially infecting humans.

Workers cut away infected flesh from slaughtered pigs so they could be sold as healthy, with the removed, infected flesh left outside in open bins.

The diseases brewing inside Smithfield’s farms are being spread around the country, and everyone — animals, workers, and all life on this planet — is in danger.

The COVID-19 crisis has thrust animal agriculture into the public spotlight. People everywhere are waking up to this senseless collision course. Now is the time to call on California to lead the way and take a stance against animal ag. We’re demanding an immediate moratorium prohibiting the construction of new factory farms and slaughterhouses statewide, and phasing them out completely by 2025.

Please see more about DxE HERE

Click HERE to go Dairy-Free

Take the Dairy-Free Challenge HERE

Learn about eggs HERE

Download Your FREE Vegan PDF HERE

Order a FREE vegan kit: HERE

Bacon alternatives HERE

Take PETA’s Cruelty-Free Shopping Guide along with you next time you head to the store! The handy guide will help you find humane products at a glance. Order a FREE copy HERE

Searching for Cruelty-Free Cosmetics, Personal-Care Products, Vegan Products, or more?
Click HERE to search.

Click HERE to find out How to Wear Vegan!

Want to do more than go vegan? Help others to do so! Click below for nominal, or no, fees to vegan literature that you can use to convince others that veganism is the only compassionate route to being an animal friend:

PETA: HERE

Vegan Outreach: HERE

Get your FREE Activist Kit from PETA, including stickers, leaflets, and guide HERE

Have questions? Click HERE

 

 

 

Climate change: Polar bears could be lost by 2100.

 

polar bears today carbon tomorrow

 

polar bears alaska wild

 

Climate change: Polar bears could be lost by 2100

 

By Helen Briggs and Victoria GillScience and environment correspondent, BBC News

 

Polar bears will be wiped out by the end of the century unless more is done to tackle climate change, a study predicts.

Scientists say some populations have already reached their survival limits as the Arctic sea ice shrinks.

The carnivores rely on the sea ice of the Arctic Ocean to hunt for seals.

As the ice breaks up, the animals are forced to roam for long distances or on to shore, where they struggle to find food and feed their cubs.

The bear has become the “poster child of climate change”, said Dr Peter Molnar of the University of Toronto in Ontario, Canada.

“Polar bears are already sitting at the top of the world; if the ice goes, they have no place to go,” he said.

Polar bears are listed as vulnerable to extinction by the International Union for Conservation of Nature (IUCN), with climate change a key factor in their decline.

 

polar bear thin

 

Studies show that declining sea ice is likely to decrease polar bear numbers, perhaps substantially. The new study, published in Nature Climate Change, puts a timeline on when that might happen.

 

By modelling the energy use of polar bears, the researchers were able to calculate their endurance limits.

Dr Steven Amstrup, chief scientist of Polar Bears International, who was also involved in the study, told BBC News: “What we’ve shown is that, first, we’ll lose the survival of cubs, so cubs will be born but the females won’t have enough body fat to produce milk to bring them along through the ice-free season.

“Any of us know that we can only go without food for so long,” he added, “that’s a biological reality for all species”.

 

polar bears melting ise

 

The researchers were also able to predict when these thresholds will be reached in different parts of the Arctic. This may have already happened in some areas where polar bears live, they said.

“Showing how imminent the threat is for different polar bear populations is another reminder that we must act now to head off the worst of future problems faced by us all,” said Dr Amstrup.

“The trajectory we’re on now is not a good one, but if society gets its act together, we have time to save polar bears. And if we do, we will benefit the rest of life on Earth, including ourselves.”

Under a high greenhouse gas emissions scenario, it’s likely that all but a few polar bear populations will collapse by 2100, the study found. And even if moderate emissions reduction targets are achieved, several populations will disappear.

The findings match previous projections that polar bears are likely to persist to 2100 only in a few populations very far north if climate change continues unabated.

Sea ice is frozen seawater that floats on the ocean surface, forming and melting with the polar seasons. Some persists year after year in the Arctic, providing vital habitat for wildlife such as polar bears, seals, and walruses.

Sea ice that stays in the Arctic for longer than a year has been declining at a rate of about 13% per decade since satellite records began in the late 1970s.

 

https://www.bbc.co.uk/news/science-environment-53474445

 

polar bear mushroom ice

 

polar bear environment

A million mink culled in Netherlands and Spain amid Covid-19 fur farming havoc.

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White mink

 

https://www.theguardian.com/world/2020/jul/17/spain-to-cull-nearly-100000-mink-in-coronavirus-outbreak?CMP=Share_AndroidApp_Tweet

 

A million mink culled in Netherlands and Spain amid Covid-19 fur farming havoc

 

Agriculture minister says origins of outbreak unclear after seven farm workers – and 87% of the mink – test positive

 

Spain has ordered the culling of nearly 100,000 mink on a farm and an estimated one million mink have already been culled on Dutch fur farms, as coronavirus wreaks havoc in the European fur farming industry.

Joaquin Olona, agriculture minister for the north-eastern Aragon region, said the cull would involve the slaughter of 92,700 mink which are prized for their pelts.

Officials suspect the virus first reached the farm through a worker who passed it on to the animals. But Olona said it was not completely clear if “transmission was possible from animals to humans and vice versa”.

Covid-19 infections are now reported to have spread to 24 Dutch fur farms, a fur industry source confirmed. A further outbreak reported on Friday, bringing the number to 25, appears related to a planned movement of mink pups to another location. Scientists believe the initial Covid-19 infections passed from two farm workers to the mink in April. Culling began shortly afterwards.

The Netherlands is the world’s fourth biggest fur farmer after China, Denmark and Poland. Spain is the seventh largest European producer.

In Denmark, Covid-19 has been confirmed on three mink farms.

 

The Spanish mink farm – in Puebla de Valverde, about 100km (60 miles) north-west of the coastal resort of Valencia – has been carefully monitored since 22 May after seven workers tested positive for Covid-19, Olona said.

Since then no animals have left the property, which is the only mink farm in Aragon.

Officials had carried out a string of tests which on 13 July showed that 87% of the mink were infected, prompting the decision to carry out a cull “to avoid the risk of human transmission”, Olona said.

‘There’s a direct relationship’: Brazil meat plants linked to spread of Covid-19

Read more

 

Dutch mink farming is due to be phased out by 2024 but there are calls for closures to speed up. The Dutch parliament adopted a motion last month from the Dutch Party for the Animals calling for faster shutdowns.

 

On Thursday, Humane Society International (HSI), the animal welfare NGO that collected the Dutch cull data, said Covid-19 infection risks, and the conditions in which mink are bred, meant more immediate action to end fur farming was needed.

 

Fur farms can potentially act as “reservoirs for coronaviruses, incubating pathogens transmissible to humans” and are “inherently cruel”, HSI Europe’s public affairs director, Joanna Swabe, said.

Mink are culled in the same way they are killed for fur, using carbon monoxide and dioxide gas. Culled fur does not enter the retail chain.  Swabe said gassing is a particularly cruel way to kill mink because they are semi-aquatic animals able to hold their breath for long periods. Recent Dutch video footage appears to show a mink that survived gassing being fished out of a container to be gassed again, she said.

 

Prior to the pandemic, HSI said its data showed fur farming was in decline globally, mainly due to falling demand and bans on the practice.

Data from leading Finnish fur auctioneer, Saga Furs, shows that at this year’s latest auction, which started on 29 June and ended last week, 4.9 million mink pelts were offered along with 900,000 long hair pelts from foxes and finnraccoons, but only about a fifth sold. Magnus Ljung, Saga Furs CEO, estimates the auction raised about £33m, and would have been worth £200m if all the skins had sold.

 

Ljung told the Guardian on Friday, however, that sales were picking up again as international borders reopen, particularly to China, and orders for next week now stand at about £5m.

press release this month from Saga Furs said “changes in consumer demand caused by the global coronavirus pandemic had [had] a significant impact on the company’s business during the current period”. Ljung stated that auctioneers “firmly believe” in future demand for responsibly produced fur and that “organisational changes” being made now “will help us to operate more efficiently … [and] take us beyond this crisis phase.”

 

A number of countries have already banned fur farming including the UK (in 2000), Austria and Croatia. Slovakia, Norway and Belgium are phasing it out, like the Netherlands, and bans are under consideration in Ireland, Montenegro, Bulgaria, Lithuania, Ukraine and Estonia.

Major fashion brands, meanwhile, are going fur free. The most recent announcement came from the Prada Group in 2019. Jean Paul Gaultier went fur free in 2018, but said more recently that he might return if traceability improved. Other fur-free fashion houses include Michael Kors, Gucci, Armani and Hugo Boss.

 

Mette Lykke Nielsen, CEO of Fur Europe, hopes the issues can be resolved. “We know that it was people infected with Covid-19 that brought the virus into the farms in the Netherlands, Denmark and Spain [so] we believe that good biosecurity is the answer to prevent virus from entering farms again.”

 

Nielsen hopes that because fur is long-lasting and fully biodegradable, unlike many fast fashion items that risk ending up in landfill, the pandemic might boost fur demand. She pointed out that 100,000 people across Europe work in the fur sector, which supports farmers, dressing and dyeing companies, furriers and retail outlets.

Laura Moreno Ruiz, a WWF biodiversity officer, said Spain now has only 38 fur farms in the country, mostly in the northern region of Galicia, down from more than 300 in the 1980s. “The species is listed as an invasive alien species since 2011,” she said.

  • Agence France-Presse contributed to this report.

 

 

England: China risking new pandemic even more deadly than COVID as hotbed for new viruses exposed.

England

 

 

Chinese pig farms are propagating viruses

Chinese pig farms are propagating viruses (Image: GETTY)

 

‘Chinese factory farming is creating the perfect environment for “the mutation and amplification of new viruses” and unless conditions improve “this pandemic will not be the last one”, a leading scientist has warned’

 

China risking new pandemic even more deadly than COVID as hotbed for new viruses exposed

 

CHINESE factory farming is creating the perfect environment for “the mutation and amplification of new viruses” and unless conditions improve “this pandemic will not be the last one”, a leading scientist has warned.

Global Head of Research and Animal Welfare for Animals in Farming Kate Blaszak described the growth of intensive farming units not just in China but across the world and pointed to them as having the potential to both increase antibiotic resistance and create a deadlier pathogen than COVID-19. Speaking to Express.co.uk Ms Blaszak said: “China is incubating two new strains of bird flu. It is also dealing with an outbreak of swine flu, which is a mixture of human, pig, and avian influenza viruses.

“These different viruses mixed together to form a very potent pathogen.

“The current swine flu virus that has broken out in China has the potential to bind very successfully in the human throat and respiratory system.”

The veterinary scientist said in the last ten to 15 years China has seen a vast and rapid shift away from traditional farming practices and is now emulating the US model of high-intensity farming were animals are kept in dark, confined environments.

Ms Blaszak described the new factory farming system in China as lacking regulations and operating with very poor animal welfare principles.

 

A duck farm in China

A duck farm in China (Image: GETTY)

 

The hundreds of millions of animals contained within the new factory systems are under so much stress that is lowering their immune systems making them need constant feeds of antibiotics to stay healthy and alive.

Ms Blaszak said: “These kinds of low welfare environments lower animals immunities and allows viruses to propagate.

“They create the perfect scenario for the mixing of viruses and the mutation and amplification of viruses.”

She added waste from farms, the movement of large amounts of animals and the processing of animals are also a risk to humans.

The scientist warned of the high risk of animal to human infections from having live animals at wet markets.

 

A chicken farm in China

A chicken farm in China (Image: GETTY)

 

 

The cause for concern in China is the fact that it is moving towards a US model of intensified meat production, where the majority of animals are factory farmed.

China is the biggest pig producer in the world and the second-biggest chicken producer in the world.

Ms Blaszak describes how the high numbers of high density, genetically uniform animals are the perfect conditions for another virus to propagate that could potentially jump to humans.

The animals that are genetically uniform and crammed side by side need yearly inoculations to protect them against the ravages of quickly mutating viruses.

It takes a long time and considerable expense to develop vaccines for the new viruses being formed, and when a vaccine comes out it is not long before it must be changed because of the rapid mutation of these influenza viruses.

Furthermore, because 75 percent of antibiotics are used in the rearing of farm animals there is the added risk of creating extremely resistant bacteria.

Much of these antibiotics are used to promote growth rather than cure illness.

Ms Blaszak said: “Without huge amounts of anti-biotics a lot of animals would be unwell and die and these intensified farming systems would not work.

 

A pig factory in China

A pig ‘factory’ in China

 

 

“So, antibiotics just prop up the system for the next pandemic.”

However, Ms Blaszak said: “To be fair China is banning the use of antibiotics in animal food and water at the end of 2020.”

Since 2018 African swine flu, which originated in factory farms in Mexico, has wiped out the vast majority of smallholder pig farmers in China.

This then accelerated the intensity of farming practices in china.

Ms Blaszak stated the need to improve the welfare standard of animals and move away from a factory farming system, “so we can take the pressure off meat production by reducing the consumption of meat”.

She added: “We need to do this otherwise this pandemic will not be the last one.”

Since 2016 China has made some significant polices in moving away from overt meat consumption and improving food sustainability in the country.

Ms Blaszak added that the whole world should rethink their consumption of meat.

She said: “The world should move away from intensive farming systems and improve the welfare standards of animals.

“There should be a reduction in the consumption of meat.”

Kate Blaszak works for World Animal Protection and is World Animal Protection’s Global Head of Research and Animal Welfare for Farmed Animals.

 

https://www.express.co.uk/news/world/1311508/china-coronavirus-factory-farms-new-pandemic-virus-pathogen-swine-flu-avian-flu