Category: General News

Adam Oswell and the „Elephant in the Room“.

Adam Oswell – Wildlife Photojournalist named “Wildlife Photographer of the Year”!

This picture shows zoo visitors in Thailand who watch a young slave elephant playing the clown underwater.
In Thailand there are now more elephants in captivity (around 3,800 animals) than in the wild.

All over the world, animals in zoos, circuses and shows suffer so that their slave owners make money

Never entertain your children where other animals are being abused.

https://www.reisereporter.de/galerie/14202-wildlife-photographer-of-the-year-die-gewinnerbilder-2021

And I mean…Thanks to a coincidence of evolution, humans are fortunate enough to be able to exercise power over other living beings.
He uses this to proclaim himself as the crowning glory of creation and to regard all other beings as serving him.
So that we feel better, so that we can make progress in our knowledge, we take the right to enslave other living beings, to be able to inflict pain on them.

This is man.
It annihilates, destroys, poisons, pollutes, suppresses.
If we don’t stop multiplying there will be a terrible end.
For human and non-human animals.

Regards to all, Venus

USA: Teen Faces Federal Charges For Creating Horrific ‘Crush’ Videos Of Tortured Cats And Dogs – Demand Full Justice – Sign Petition Please.

Further update to our post of March this year:

USA: Petition – Teen Faces Federal Charges For Creating Horrific ‘Crush’ Videos Of Tortured Cats And Dogs – Animal Victory. Please Sign for Maximum Punishment. – World Animals Voice

Update 10/07/2021:

Animal Victory has learned that the next court date is scheduled for November 10, 2021.

There is still time to add your name to the petition to help us put Krystal Cherika Scott away for as long as possible!

There is still time to sign – Please add your name to the petition:

Teen Faces Federal Charges For Creating Horrific ‘Crush’ Videos Of Tortured Cats And Dogs – Animal Victory

Regards Mark

UK: It’s Fish Jim, But Not As We Know It! – Faux fish: vegan alternatives set to take UK market by storm.

Quorn fishless fingers that looks just like the real thing.
Quorn fishless fingers. Photograph: Tim Gainey/Alamy Stock Photo

I love these – really tasty ! – Mark

Faux fish: vegan alternatives set to take UK market by storm

Alt-seafood scene is ‘hot’ as booming sales of vegan food draw investment in research and development

Faux fish: vegan alternatives set to take UK market by storm | Vegan food and drink | The Guardian

It is seafood but it does not involve fishing nets or the sea, with plant-based filet-o-fish burgers, smoked salmon and prawns the next big thing in alternative protein.

Dubbed faux fish, a raft of new products are going on sale as new manufacturing techniques produce lifelike prawns from peas and flaky fish fillets from jackfruit.

Analysts describe the alt-seafood scene as “hot”, as companies spurred on by booming sales of plant milks and meat substitutes pour investment into the area. The focus on fish alternatives has also increased due to heightened consumer concern about overfishing, which has been spurred on by the popular Netflix documentary Seaspiracy.

Tesco, which works with the American chef and self-proclaimed “plant pusher” Derek Sarno, is set to expand its plant-based range with a handful of new products including Thai-style fish cakes and New England-style crab cakes.

The Dutch brand Vegan Zeastar has thrown down the gauntlet with its ambition of “veganising every dish that involves fish to fight the destruction of our oceans”. Its latest product is smoked “Zalmon”, made from tapioca starch, that looks uncannily like the real thing and is due to go on sale early next year. Its Shrimpz and Kalamariz are stocked online including by Ocado.

The fact that the food industry is getting serious about the area was highlighted by this month’s launch of Vrimp by Nestlé. Made from seaweed and peas, they promise the “authentic texture and flavour of succulent shrimps”, with the lookalike created using special moulds with a fine seam on the body the only giveaway.

Nestlé, the world’s biggest food group, has 300 people working on plant-based foods. Mark Schneider, its chief executive, said there had been a “significant shift” towards plant-based eating across all age groups.

“This is not just a one season fad,” said Schneider. “This is something that has very solid, longer-term growth rates.” He said people were interested in plant-based foods for different reasons. “With fish it is more health-related, and with beef and chicken it is more about the environment,” he said.

For Britons trying to reduce their environmental footprint, eating plant-based food is becoming more palatable because alternatives to meat and dairy today are so good, according to Schneider. Ahead of the Cop26 climate summit, he said consumer behaviour was a “big part of the equation” because making choices that lowered their carbon footprint was “easier than trying to get the carbon out of the existing products we consume”.

To date, a lot more time and money has been devoted to creating plant-based burgers and nuggets because the markets are so much bigger for beef and chicken. Another factor is that restaurants make up a substantial share of fish and seafood sales. When eating out, taste and experience were more important, making it more difficult for alternatives to be on par, said Thijs Geijer, a senior economist at ING.

Geijer said the huge variety in taste and texture within fish meant companies had to “invent the wheel” for a large range of products, with some of them – mainly startups – focused on tuna, which is sold in vast quantities in supermarkets. Nonetheless the category was “hot”, he said.

Continued on next page.

Meat Industry Spends €1.7 Million To Influence EU Politicians, Leaked Docs Reveal

Meat Industry Spends €1.7 Million To Influence EU Politicians, Leaked Docs Reveal

The lobby group is pressing MEPs to delay the vote on a sustainability-focused food strategy

An EU meat industry lobby giant has reportedly ‘waged a campaign’ against a strategy aimed at creating a more environmentally-friendly food system.

Copa-Cogeca reportedly spent a staggering €1.7m on plans to influence MEPs, according to investigative journalism organization EU Observer.

But the group claims it fully supports the program and claims that the leak is a ‘deliberate attempt to trigger a media backlash’.

Meat industry leak

Copa-Cogeca identifies itself as the ‘strongest’ interest cooperative of European farmers.

The document leaked to the media this week includes plans to maintain the agriculture industry. And, according to EU Observer, it involves tactics to ‘influence’ political debate.

This is with regard to the Farm to Fork strategy, which is a plan to ‘redesign’ the food system and make it more sustainable as part of the European Green Deal.

Moreover, it was created to mitigate climate breakdown and ‘adapt’ to its impacts, as well as promoting fair trade.

But Copa-Cogeca calls for the vote on the strategy, penciled for October 21, to be delayed by a fortnight. It told MEPs this is to ensure a public debate can take place. And, that it’s ‘critical’ for communication strategies, based on a number of unnamed studies.

The delay will create a ‘richer debate’, says Copa-Cogeca.

Branded ‘disinformation’ campaign

But European Environmental Bureau’s Célia Nyssens told the news outlet the lobby group has ‘orchestrated a massive disinformation campaign to undermine the EU’s sustainable food goals’.

Nyssens added: “They are shamelessly picking and choosing the studies and within those studies the specific findings, which fit their agenda in order to convince MEPs to reject the EU Farm to Fork targets, which are direly needed to put agriculture on a sustainable path.”

Following the leak, Copa-Cogeca issued a statement in response.

It said there is ‘nothing’ problematic in the document, and that the process is the norm in EU affairs.

Additionally, it said it ‘fully supports’ the Farm to Fork strategy. And, is merely asking for a full assessment of its impacts.

‘We consider it normal that all opinions can and should be expressed on a subject as important as the future of our food system’, the statement reads.

It concludes: “We are well aware that this leak is a deliberate attempt to trigger a media backlash. Just as we start speaking of the potential impacts of the Farm to Fork strategy for the first time. 

“The current discussion shows the desperate need for public data on the subject.”

Meat Industry Spends €1.7 Million To Influence Politicians, In Leaked Docs (plantbasednews.org)

Regards Mark

Australia: Scott Morrison: Australia PM To Attend COP26 Summit After Global Pressure.

Hey, Fires – I’m On Holiday !

Scott Morrison: Australia PM to attend COP26 summit after global pressure

https://www.bbc.co.uk/news/world-australia-58907526

Australia’s Prime Minister Scott Morrison says he will now attend the COP26 UN climate conference after weeks of initial hesitation.

Global leaders will meet in Glasgow next month to negotiate a new deal to stall rising global temperatures.

Mr Morrison drew criticism when he indicated last month that he might skip the meeting.

Australia, a large producer of coal and gas, is under pressure to commit to stronger climate action.

Its climate policies and emissions reductions are ranked among the worst in the OECD.

“I confirmed my attendance at the Glasgow summit, which I’m looking forward to attending. It is an important event,” Mr Morrison told reporters on Friday.

Climate activists had slated Mr Morrison for not committing to attend, and it was being seen as a diplomatic snub to the UK, a close ally of Australia.

In an interview to the BBC, Prince Charles earlier expressed surprise at Mr Morrison’s comments, urging leaders to act urgently to combat climate change.

COP26 will be held between 31 October and 12 November in Scotland’s largest city.

It will be the biggest climate change conference since landmark talks in Paris in 2015.

The COP26 global climate summit in Glasgow in November is seen as crucial if climate change is to be brought under control. Almost 200 countries are being asked for their plans to cut emissions, and it could lead to major changes to our everyday lives.

Why the COP26 climate summit is important

Simple guide to climate change

How extreme weather is linked to climate change

Mr Morrison had cited the challenges of Covid as a reason he might not attend, saying he had already served a great deal of quarantine.

But Australia is beginning to make plans to end quarantine requirements.

Many countries have set ambitious targets to achieve net zero emissions by 2050, but Australia has REFUSED to do so.

Analysis: By Justin Rowlatt, BBC climate editor

In poker they call it a “tell”: a tiny change in a player’s behaviour that signals something crucial about the cards they holding.

Now, the Glasgow climate conference isn’t a poker game. Most world leaders do actually understand the huge risks climate change presents and would prefer to minimise its impact.

But they also know doing so could impose real costs on their economies. They would like to see the maximum global action on the issue with the minimum cost to their people.

And for many of them they believe the best way to achieve that is to keep the cards in their hand hidden: to make sure there are no “tells”.

Deciding whether or not your leader is going to attend is part of that, it is a way of putting other nations under pressure.

It makes it very difficult for the organisers and – to be honest – isn’t helpful for negotiations. But it is a fact of global diplomacy. Let’s just hope that they decide to play a more open game when the conference begins.

Australia has committed to a 26% cut on its 2005 emissions by 2030 – a target frequently criticised as too weak.

Experts say it needs to commit to a 47% cut by 2030 if it is to meet the UN goal of keeping temperature rise below or within 1.5C.

Australia is one of the largest emitters on a per capita basis because its energy grid is still largely reliant on coal power.

The conservative government has faced months of pressure, both at home and overseas, to improve its climate policies. It is expected to reveal higher emission targets next week.

“The government will be finalising its position to take to the summit. We’re working through those issues,” Morrison said on Friday.

Many rural parts of Australia are dependent on coal, gas and farming.

Coal is Australia’s second-most lucrative export and it expects demand to continue for at least the next decade.

“The plan that I am taking forward together with my colleagues is about ensuring that our regions are strong, that our regions jobs are not only protected but have opportunities for the future,” Mr Morrison said.

Regards Mark

Can we suggest a bigger one to cover your entire head ?

Australian Prime Minister Scott Morrison arrives for a media conference

Enjoy !

England: Top Animal Welfare Campaigner Member of Parliament (MP) Is Stabbed To Death Today (15/10/21) At Constituency Meeting.

WAV Comment    – 15/10/21 – Today is a very sad day for democracy here in England.

Sir David Amess MP, was stabbed to death whilst holding a normal constituency surgery this morning.  For overseas visitors, a surgery is a meeting between the regional MP and (public) members of the electorate for that area, so they can talk issues, actions with a view to making further progress on any issue covered. Surgeries often take place each week.

All we currently know is that David was stabbed to death by a man aged 25; who is now in police custody.  He leaves a wife and 5 children; and our thoughts go out to them all at this time.

David was a fantastic animal welfare / rights campaigner.  He was one of just a few patrons at the Conservative Animal Welfare Group; and his attributes include introducing the legislation for the Protection Against Cruel Tethering Act in 1988 giving protection to tethered horses and ponies, sponsoring the Horses and Ponies Bill in 1984-5, the Pet Animals Bill in 1990 and also sponsoring the Responsible Pet Ownership Competition for MPs and Peers.

In 2011 he won the Dods Animal Welfare and Environment Award for his leading role in and commitment to animal welfare. The award is given to the Parliamentarian who has done the most to tackle issues concerning the welfare of animals and the natural environment.

In recent years Sir David has successfully campaigned to stop the unethical practice of testing domestic products on animals, tackled the illegal wildlife trade and fought to put an end to puppy farming. He was always a prominent voice on the issue of the culling of badger’s debate, speaking in defence of badgers; and he also consistently voted against any changes to the Hunting Act in order to protect the animals from culling.

David was a great friend and advocate voice for animals and animal welfare; he will be greatly missed in Parliament.

We at WAV thank him for his devotion and commitment to the issue of animal welfare / rights; if there were more like him in the world, then it would be a much better place.

Regards Mark.

https://www.davidamess.co.uk/news/sir-david-appointed-patron-conservative-animal-welfare-foundation

Thursday, 24 November, 2016

Lorraine Platt, Co-Founder of the Conservative Animal Welfare Foundation, commented:

“We are delighted and honoured that Sir David Amess is joining us as our Patron along with Henry Smith MP and Sir Roger and Lady Suzy Gale.”

The Conservative Animal Welfare Foundation was established earlier this year to raise awareness of the billions of animals reared on intensive farms around the world, and how this impacts upon animal welfare, the environment and people’s health.

Hamburg : Art action dedicated to all the victims of animal experiments worldwide

“Hamburg Town Musicians”: Riddle about sculpture on the Alster/Hamburg

A dog, a monkey on its back, a rabbit on it and a rat at the top: a sculpture has been on the picnic area on the Outer Alster since Wednesday, erected in a nightly action by unknown animal rights activists.

The “Hamburg Town Musicians” are supposed to be a protest against animal experiments.

The animal figures by the unknown artist appear very lively, the sculpture is heavy, and presumably even made of bronze. The base is embedded in the ground, there is a commemorative plaque:

“Dedicated to all the victims of animal experiments worldwide”, even Chinese characters are engraved.

In a “confessor writing” it says on the website hamburger-stadtmusikanten.org:

“We, the ghosts of the killed laboratory animals, erected a memorial for the victims of animal experiments on October 12, 2021 on the picnic meadow in Uhlenhorst / Hamburg. It’s the Hamburg Town Musicians. ”

And a photo: A person with a hoodie, his face hidden behind a rabbit mask, crouches next to the plastic.

The background of the elaborate art campaign is explained in small notebooks that the anonymous activists on site tied to trees.

It reads: “The Hamburg Town Musicians – a current fairy tale, inspired by the Brothers Grimm”.
It tells the story of the test dog that escaped from the qual laboratory of the LPT company (Laboratory of Pharmacology and Toxicology now renamed Provivo Biosciences GmbH and Co. KG).

https://worldanimalsvoice.com/2020/05/21/germany-the-death-laboratory-lpt-is-now-history/

The dog meets the monkey, which was intended for an experimental laboratory in Bremen, the rabbit, whose eyes were supposed to be tested for cosmetics, and finally the rat, which has escaped from a laboratory.

And like the Bremen Town Musicians, the Hamburg animal quartet also sets out in the fairy tale according to the motto …
“We find something better than death everywhere.”

In Germany, according to conservative estimates, animal experiments are funded with at least four billion euros, research on alternatives with around 20 million, according to the opponents of animal experiments.
At least three million laboratory animals die every year, according to animal rights activists.

The “monument” meets with approval from passers-by, many stop and take photos.
“That should stay here for ever,” demands a walker.
Someone has planted some heather in front of the statue.
Are the “Hamburg Town Musicians” tolerated on the Alster?

The northern district says vaguely: “We first check whether the sculpture poses a hazard.”

https://www.mopo.de/hamburg/hamburger-stadtmusikanten-raetsel-um-skulptur-an-der-alster/

And I mean…A hazard situation for animals and us, humans, arises with certainty in the experiment laboratories, not from the monument.

People are already laying flowers there, silently kneeling down to commemorate the victims.
The work of art was secretly concreted into the ground on the anniversary of the LPT discovery, according to unconfirmed information.

We thank the brave and great artists for this memorial.
So that the victims are not forgotten.

My best regards to all, Venus

UK: Overseas abattoir workers to get temporary visas.

https://britishmeatindustry.org/industry/workforce/

Meat processing in the UK employs around 97,000 people of which approximately 62% are EU nationals.  Some producers report workforces of up to 85% EU nationals.

https://www.bbc.co.uk/news/stories-50986683

Confessions of a slaughterhouse worker

Published  6 January 2020

Overseas abattoir workers to get temporary visas – BBC News

Overseas abattoir workers to get temporary visas

The (UK) government is to allow 800 foreign abattoir workers into the UK on temporary visas, after warnings from farmers of mass culls.

It previously said businesses should pay higher wages and invest in skills.

The shortage of butchers has already seen farmers destroy 6,600 healthy pigs due to a backlog on farms, the National Pig Association (NPA) said.

The government also announced plans to allow thousands more HGV deliveries to address a chronic driver shortage.

The meat industry blames the butcher shortage on factors including Covid and Brexit.

Thousands of healthy pigs have been culled since last week, when the tally was about 600.

Last week, the National Farmer’s Union (NFU) warned that pig farmers were “facing a human disaster” due to the shortage of butchers.

It said that “empty retail shelves and product shortages are becoming increasingly commonplace and Christmas specialities such as pigs in blankets are already under threat”.

 

Butcher scheme

The government is temporarily extending its seasonal workers scheme to pork butchers, it said.

Up to 800 pork butchers will be eligible to apply until the end of the year for six-month visas.

Environment Secretary George Eustice said: “A unique range of pressures on the pig sector over recent months, such as the impacts of the pandemic and its effect on export markets, have led to the temporary package of measures we are announcing.

“This is the result of close working with industry to understand how we can support them through this challenging time.”

The government added that the temporary visas “are not a long term solution and businesses must make long term investments in the UK domestic workforce to build a high-wage, high-skill economy, instead of relying on overseas labour”.

Alongside the temporary visas, the government announced a package of measures for the industry, including:

  • Animals being slaughtered and processed on a Saturday
  • Longer working days in the meat industry, where possible
  • A “private storage aid scheme” which will allow processors to store slaughtered pigs for three to six months
  • Suspending nearly £1m of tax on pig farmers and producers in November

It said there had been “a suspension of approval to export to China for some UK pork establishments” and that it was working with the Agriculture and Horticulture Development Board to identify other export markets.

The extension of visa requirements for butchers follows the announcement of temporary visas for lorry drivers and poultry workers, as the government seeks to limit disruption in the run-up to Christmas.

Regards Mark

China / UK: China Bans British Beef Again Over Mad Cow Disease. Watch the Video For Information On BSE.

https://www.bbc.co.uk/news/business-58866581

China bans British beef again over mad cow disease

China has banned British beef imports of cattle under 30 months of age after a case of bovine spongiform encephalopathy (BSE), or mad cow disease, in the UK last month.

The ban took effect from 29 September, according to a statement from the General Administration of Customs.

China has yet to restart buying beef from the UK after agreeing in 2018 to lift previous restrictions.

Beijing imposed a ban in the 1990s during earlier outbreaks of BSE.

In September, the UK’s Animal and Plant Health Agency (APHA) said a case of BSE had been confirmed on a farm in Somerset.

In 2018, China ended a two-decades-long ban on imports of beef from the UK, which was first introduced after the outbreak of BSE in the 1990s.

At the time, the UK government said the lifting of the ban would be worth £250m to British producers over the next five years.

It came after years of site inspections and negotiations between officials in London and Beijing.

In response to the latest move, the UK’s Department for Environment, Food and Rural Affairs said it was working to reassure Chinese authorities that the case of BSE had been successfully managed and to ensure that import conditions can be met.

The UK’s chief veterinary officer, Christine Middlemiss, said: “We have some of the highest levels of biosecurity in the world, which are supported by robust control systems. Our products are safe and should continue to be traded.”

In September this year, the US announced it was lifting its decades-old ban on imports of British lamb.

The US had stopped British lamb imports since 1989, following the first outbreaks of BSE.

The previous year British beef exports to the US resumed for the first time in more than 20 years.

British beef was banned by Washington after the BSE outbreak in 1996.

China Bans Beef Import From UK As ‘mad Cow’ Disease Emerges Again

https://www.republicworld.com/world-news/china/china-bans-beef-import-from-uk-as-mad-cow-disease-emerges-again.html

What is it ?,

Look and learn here – watch the very informative video:

Brazil: 2021 – 2 Confirmed Cases of BSE. – World Animals Voice

Regards Mark

Cruelty to animals is inexcusable!

“Hedgehog burned!”, “Cat drowned!”, “Dog poisoned!”, “Cows beaten!” – the headlines don’t stop …
Cruelty to animals is a ubiquitous crime that is committed daily in both private and industrial settings.

What is unimaginable for you as an empathetic person is usually an alleged and extremely perfidious “strategy” to “solve” internal conflicts for those who torture animals.

Psychic crack or ugly character?
What drives animal abusers to their atrocities?
What goes on in a head that feeds on actively exercised violence against other creatures?

Prof. Kolja Schiltz, head of forensic psychiatry at the Ludwig Maximilians University in Munich, is of the opinion that one cannot generally describe animal abusers as “sick“.
Cruelty to animals alone does not justify a psychiatric diagnosis, but is merely an indication of a possible tendency towards psychological abnormalities.
Rather, animal tormentors would strive for a feeling of power in order to push their low self-esteem and to be able to endure themselves, with all their subjectively perceived deficits.

“There are people who seek animals as victims in order to gain a feeling of superiority and omnipotence through the humiliation of the victim, in order to stabilize their self-esteem, in order to be able to cope with themselves at all.
These are people who have an uncertain self-worth, with a problematic personality or even a personality disorder, “ explains Professor Kolja Schiltz, Head of Forensic Psychiatry at the LMU.

In this category one could also classify those people who, for example, lay out poisonous bait to harm dogs whose barking and legacies they perceive as unreasonable.

Animal tormentors abuse animals as frustration valves and act out their inner tensions on them.
Their urge to torture living beings results from a lack of self-management skills, self-reflection and regulation.

They externalize (move outwards) their impulsive emotions and transfer them to innocent living beings by causing them great suffering and humiliating them.

Above all, those animals that are considered cute and not able to defend themselves are victims of animal cruelty:

“We know that pets are particularly popular, especially cats, because they are small and cannot defend themselves as effectively.
Other animals that are also popular are horses, as they are often perceived as cute. You can also experience an increase in self-esteem and an aggressive act if you humiliate, harm or harm other cute animals, “explains Professor Kolja Schiltz.

Source: https://www.br.de/nachrichten/bayern/psychiater-was-tierquaeler-zu-ihrem-grausamen-handeln-triebe,Qklcnq1

Factory farming and the animal industry – cruelty to animals as a profitable production model:

The successful business with meat and animal products as well as the cruel production practices, as they are carried out in the animal industry, are based, among other things, on the deliberate objectification of living beings.

In order to be able to exploit these as effectively as possible, cows, chickens, pigs etc. are declassified as “farm animals”they are denied their ability to suffer and any right to life.
Producers and consumers hide the suffering of the animals in this way – cruelty to animals on a large scale, which is “legitimized” by deliberately devaluing life.

Cruelty to animals is inexcusable!

As the assessment of LMU Professor Schiltz indicates, the “excuse” of the pathological behavior abnormality with regard to cruel offenses does not apply.
Cruelty to animals cannot in principle be assessed as a pathological phenomenon that absolves those who perform them from their responsibility and their ability to make decisions.

Cruelty to animals is an active and willful act of cruelty.
An inexcusable crime against sentient beings.
It is up to each person to take responsibility for how they channel their inner tensions – whether they torture innocent animals or use adequate coping strategies.

Likewise, everyone has the choice whether or not to indirectly witness the collective crime of industrial cruelty to animals.

Whether in the slaughterhouse, in the test laboratory, in a circus ring or in the garden arbor next door – cruelty to animals is a criminal offense and inexcusable!
Do not look away when you witness animal cruelty!

https://animalsunited.de/blog/warum-menschen-tiere-quaelen-warum-das-unentschuldbar-ist/

Additional information on this topic: The dark side of man has many facets.
Psychologists from Ulm, Landau and Copenhagen have now shown that egoists, Machiavellians, narcissists, psychopaths and sadists have more in common than what separates them.
The researchers succeeded in tracing many of these problematic personality traits back to a few basic principles: the “dark factor” (D-factor) of personality.

The study was published in the internationally renowned journal Psychological Review.

https://psycnet.apa.org/record/2018-32574-001

“At the core of this dark factor in personality is an exaggerated egoism that has negative effects on others or on society in general.
This is accompanied by convictions that prevent feelings of guilt, remorse and moral scruples, ”explains Professor Morten Moshagen.

When it comes to the D-factor, the scientists explicitly speak of an extreme form of individual benefit maximization, which literally goes beyond corpses, i.e. willingly accepts or even deliberately causes damage to others.
This tendency is accompanied by the tendency to justify one’s own behavior to oneself and to others.

In their analyzes, the scientists examined nine personality traits.
These include egoism, hatred, Machiavellianism, moral disinhibition, narcissism, psychopathy, sadism, self-centeredness and exaggerated expectations.
The researchers found that practically all of these characteristics can be traced back to the D-factor as the dark core of the personality.

A new study comes to the conclusion that people with these so-called dark character traits have a tendency to always and above all pursue their own interests. In many cases, such people also like to torture others.

In practical terms, this means that, for example, people with a high narcissistic tendency are more likely to show pronounced Machiavellian and psychopathic personality traits.

In addition, people with a strong D-factor are statistically likely to become criminal, violent, or otherwise violate social rules, according to the researchers.

https://wildbeimwild.com/psychologie/psychopathen-narzissten-sadisten-und-hobby-jaeger-teilen-einen-dunklen-kern/22594/2018/11/24/

My best regards to all, Venus