Category: Farm Animals

EU revealed to be world’s biggest live animal exporter.

Extra Decks Found on Capsized Livestock Carrier

EU revealed to be world’s biggest live animal exporter

“to improve the welfare conditions of the animals transported outside the EU” – “it would “continue to monitor exports of live animals and take all the necessary measures within the remit of its competence in order to improve the implementation of the EU legislation.”

WAV Commentwhat complete and utter EU bollocks as always. EU = animal abuse – full stop.

A European Commission spokesperson said in an email it was cooperating with the World Organisation for Animal Health (OIE) “to improve the welfare conditions of the animals transported outside the EU” and that it would “continue to monitor exports of live animals and take all the necessary measures within the remit of its competence in order to improve the implementation of the EU legislation.”

EU revealed to be world’s biggest live animal exporter | Live exports | The Guardian

Secret decks found on ship that capsized killing thousands of sheep |  Romania | The Guardian

Bloc exported more than 1.6 billion chickens, pigs, sheep, goats and cattle in 2019, but faces criticism over welfare failings

New analysis suggests the EU could be responsible for up to 80% of the global trade in live farm animals, which continues to be linked to animal welfare failings.

Global data provided to the Guardian by the UN’s Food and Agricultural Organization (FAO) indicates that 1.8 billion live chickens, pigs, sheep, goats and cattle were moved across a border in 2019. The EU was estimated to be responsible for more than three-quarters of that total.

“A large part of the cross-border movement of live animals takes place in the EU,” said the FAO’s livestock development officer, Anne Mottet.

The global trade in live farm animals – worth more than $20bn (£14bn) a year – was revealed by a Guardian investigation last year to have more than quadrupled in size over the past 50 years. However, inadequate regulation means that animals might be put at risk on some journeys, or exposed to cruelty when they reach their destination.

The (UK) government is proposing to ban the export of live animals from England and Wales, unless it is for breeding or longer-term use – not just for fattening and slaughter.

Concerns about animal welfare during transport led the EU to establish a committee of inquiry last year to investigate alleged failings.

Transport risks for live animals include stress during loading and unloading, injury, hunger, thirst and exhaustion, according to a report published today by animal advocacy organisation Eurogroup for Animals, which also highlighted the potential for lower slaughter standards on arrival and the higher risk of infectious disease spread during stressful transportation.

The Eurogroup for Animals is calling for regulatory reform including shorter journey times and a “shift from live transport to a trade in meat and carcasses as well as genetic material.”

The FAO argues that it does not make sense to aggregate all transported animals in the same way. “Some are very small and other large. One cannot add chicken and cows. For example, 95% of the 1.8 billion animals that crossed a boarder in 2019 are chicken, while cattle represented less than 1% of this total,” said Mottet.

One of the factors driving the EU’s live transport of animals, said Ditte Erichsen, a veterinarian with Animal Protection Denmark, is that countries tend to specialise in producing a particular food animal, often for export.

“Denmark has become the world’s largest exporter of pigs,” said Erichsen. Most of them, she said, are piglets of about three months in age and their journey times are often over eight hours. According to the Eurogroup report, which uses Eurostat data, about 15.7 million Danish pigs left the country in 2019.

“This is the result of a tendency which we have seen over the last decade, where the pig production has specialised to a degree, where the piglets are born in one country, fattened in another and maybe slaughtered in a third country,” Erichsen said.

Particular risks for pigs, she said, are heat stress because pigs cannot sweat, suffocation due to overcrowding, prolonged hunger and thirst and no space to rest.

Iris Baumgaertner, of Swiss-German NGO AWF-TSB, said in Germany the specialty is hatched chicks. The report found that the country exported 312 million head of poultry within the EU in 2019, of which almost 100 million weighed under 185 grams.

“The number of animals being transported around the EU, and the millions of chickens leaving Germany, is the insane result of globalisation and specialisation,” Baumgaertner said.

EU subsidies are another factor driving animal transport, said Gabriel Paun, a Romanian animal advocate and EU director for NGO, Animals International. “In the Middle East and north Africa, they prefer [their] local sheep meat but the Romanian meat is very cheap, partly because of the EU subsidies,” Paun said.

Paun said 2020 data is expected to show that an estimated 3 million Romanian sheep were exported to Saudi Arabia. Transport itself is cheap, with a shipment to Saudi Arabia costing about $25 (£18) per head, or less on larger ships, Paun said.

Romania has recently been accused of “complete silence” over its investigation into the sinking of the Queen Hind in November 2019, which resulted in the deaths of more than 14,000 sheep.

Although data on the live transport of fish is limited – and counts fish in weight rather numbers of animals – the Eurogroup report estimates that nearly 54,000 tons of live fish were transported around the EU in 2019. Of those, 75% are trout, carp, eel and bluefin tuna.

Live fish are equally prone to transport stress. “[Fish] are starved for at least a day prior to transport, but sometimes up to two weeks, which can cause aggression between fish as they look for food,” said Christine Xu of the Aquatic Life Institute. Other transport risks include poor water quality and overcrowding.

A European Commission spokesperson said in an email it was cooperating with the World Organisation for Animal Health (OIE) “to improve the welfare conditions of the animals transported outside the EU” and that it would “continue to monitor exports of live animals and take all the necessary measures within the remit of its competence in order to improve the implementation of the EU legislation.”

The following is an old article, but interesting as it still reflects the situation.

 

EU’s live export trade puts welfare of millions of animals at risk – report

EU’s live export trade puts welfare of millions of animals at risk – report | Animal welfare | The Guardian

This article is more than 9 months old

European commission finds welfare gaps, non-compliance and poor planning in trade of animals to North Africa and the Middle-East

The welfare of millions of cattle, sheep and goats exported from the EU is being put at risk by failings including heat stress, bad planning and a lack of information from the destination country, a new European commission report has found.

Among the systemic problems identified were poor planning for high temperatures, an issue that has been raised repeatedly by campaigners. In summer, the report said, animals “in many vehicles arriving to ports” must sometimes “endure temperatures of over 35C”.

The report criticised the way that, as one campaigner put it, animals “disappear’” at their destination. It noted that most EU countries “do not receive any feedback” from the country of destination about the condition of the animals on arrival. Nor do they get any information, “from the transporter, ship’s Master or vessel operator”.

Also singled out were poor contingency planning, incomplete or incorrect departure documentation, and an inability to prevent recurring compliance problems.

One of the welfare organisations that worked with the commission to produce the report gave it a cautious welcome. “We find it strong even if it pardons Ireland and Portugal where we also found lots of problems,” said Animals International’s EU director, Gabriel Paun.

But others pointed out that the report also raised many issues. Peter Stevenson, policy adviser for Compassion in World Farming (CIWF) , said: “The new report reveals a disturbing picture of non-compliance by member state authorities and exporters.”

Romania, a major breeder and exporter of sheep, comes in for particular criticism following the drowning of more than 14,000 sheep last November. The sheep were on board Romanian-approved livestock ship, the Queen Hind, which keeled over shortly after leaving the Romanian port of Midia. Only 180 sheep survived.

The report identified gaps in animal welfare regulations, which, it said, “are not geared to detect issues that could cause vessels to tilt and overturn”.

Ireland and Portugal are praised for having comparatively better systems in place for livestock approval and health inspection prior to loading, helping to minimise welfare risks.

Uncertainty as to who is legally responsible for the proper care of livestock at different points on their journey – particularly in ports or during sea journeys – is another weakness, the report said.
Delays at ports are another problem, as many thousands of animals arrive for the same shipment. Of Europe’s 13 exit ports, only six, the report said, “have facilities in the port or arrangements nearby where, in case of need, the transporters can unload, rest, water and feed the animals”.

The report found that ships are also rife with problems, with only 24% of livestock vessels licensed by “white list” countries. Ships that fly the flag of a white list countries are recognised as having a consistently low rate of port detentions for regulatory failings.

Asked what action the commission would be taking following the report, a spokesperson said it would “explore the feasibility of harmonising and strengthening, through a legal act, the inspections of livestock vessels into an EU database in cooperation with the European Maritime Safety Agency (EMSA)”.

The spokesperson added that the commission was “cooperating with the OIE [World Organisation for Animal Health] to develop a network of contact points dedicated to animal transport in third countries. The objective is to reinforce our collaboration with these countries on this issue”.

More than 30 EU welfare organisations wrote to the European commission last week arguing that cattle exports to Libya by Ireland, Spain and Romania were in breach of EU regulations. The letter said that under EU Article 13 the commission and member states are obliged “to take animal welfare into account in a thorough and serious manner in formulating and implementing policies in specified fields”.

The EU’s live animal export welfare failings are laid out in the Welfare of Animals Transported by Sea report, circulated this week and based on information gathered by thecommission from EU countries including Spain, Croatia, Slovenia, Romania, Portugal and Ireland in 2017 and 2018.

The European Union exports around 1 million cattle and 2 million sheep each year to non-EU countries, mainly in the Middle East and North Africa. In 2019, the value of the EU’s live animal export trade was more than €12bn (£10.6bn).

Australia / Namibia: People power stops new live export business in its tracks.

 Below – Romanian Live Export Protesters

Protesters in Romania gather to demand an end to live export from the country
Namibian sheep
Above – Namibian Sheep

From our campaigner friends at Animals Australia.

People power stops new live export business in its tracks

A plan to begin exporting live animals from Namibia to Kuwait has been quashed thanks to a united, global effort drawing attention to the suffering caused by the trade.

The idea that when one door closes another opens, is mostly reassuring. But when it comes to the global live export trade, this universal truth is the reason we need to remain ever vigilant. You see, as countries have become clued-up to the cruelty inherent to live export — and widespread opposition to it — live exporters have found it harder to shore up business.

When Australia restricted sheep exports during the dangerous northern summer months, exporters knocked on Romania’s door. And Animals Australia was there. When Romania began questioning the trade, they went to South Africa. Again, we were already there. When South Africa’s NSPCA took the battle to stop the trade all the way to the High Court, it was abundantly clear: this global trade in animal cruelty is well and truly matched by a global effort to stop it.

From Australia to New Zealand to Brazil to South Africa and to dozens of countries throughout Europe — there is a powerful, international collaboration of groups and individuals working together to save animals from this ruthless industry.

And it’s a compassionate effort that has just paid off in Namibia, with new plans to begin live export from the Southern African nation put on hold indefinitely.

The business plan put forward by Tradeport Namibia proposed to import 70,000 live sheep, 50,000 goats and 5,000 cattle from South Africa and Botswana for live export from Namibia to Kuwait.

As exposé after exposé has revealed — it’s a sea journey fraught with risk for the animals who would be confined in cramped and stressful conditions for weeks before facing terrifying fully conscious slaughter upon arrival.

A rapid-fire public and media education campaign was launched in Namibia to highlight the reality of live export for the animals. In its submission objecting to the business plan, Namibia’s SPCA noted that the trade undermines Namibian laws and standards and that allowing live export would:

And the warnings have been heeded. In announcing that plans to export live animals would be ‘put on ice’, Tradeport Namibia noted the strong opposition, locally and internationally, to the export of live animals and that the company did not want to be involved in a business that will attract widespread outrage.

A united global front is turning the tide on live export. We don’t always win, but we are always there. And every action you take to support these efforts takes us another step towards shutting the door on this industry, for good.

Check it out in full via:

People power stops new live export business in its tracks | Animals Australia

Power to the people !

Regards Mark

People power stops new live export business in its tracks

South Korea: Broken Political Promises – Meat Dogs Freeze To Death During Korean Winters; DISGUSTING, and Shame On Korean Politicians !

Watch the video below:

South Korean Meat Dogs.

View the latest newsletter and actions to take via the following links.  \Please watch the video above as it shows the reality of what a disgusting animal abuse situation this is. So much for action and promises by people in power !! – they do nothing.

There are 2 newsletters here, not 1:

https://r.newsletter.koreandogs.org/ajc350odtht7e.html?utm_source=sendinblue&utm_campaign=_Dogs_left_to_starve_and_freeze_to_death_on_dog_farm_in_Yeoju_Take_action_to_stop_the_unimaginable_cruelty_TODAY!_&utm_medium=email https://r.newsletter.koreandogs.org/ajcsf8odtht7e.html?utm_source=sendinblue&utm_campaign=_Daegu_Chilseong_Dog_Meat_Market_slaughters_dogs_while_you_wait__Help_stop_the_cruelty_to_our_loving_friends!_&utm_medium=email

Regards Mark

Promises, Promises, from the man who does nothing.

England: New Section To WAV – Vegan / Recipes – Plant Based Foods.

Still working on this; but here is the start;

Regards Mark

23/2/21

Link – Vegan / Recipes – Plant Based Food. – World Animals Voice

We are trying to promote a Vegan plant based lifestyle on this site; and to show you the realities of what goes on with ‘the other side’ – meat production, involving live animal transport; the dairy industry etc.

WAV is not a cookery site, but given the chance; we will give links to other sites and areas where you can delve deeper into the easy world of going Vegan.

So; now we are established a bit more, its time for a change, and a change which we hope will be of benefit.

On the site from today there will be a new section called ‘Vegan / Recipes’.  Here we will be giving you all further insight into the way forward to making veganism very easy; and cutting out meat and dairy.  It should be a cool place for new, aspiring, and ready to be vegans.

So if you are a foodie, or are looking for new ideas to broaden your already existing vegan diet, we hope this section will be of use to you.  Recipes and links will continue to be included in general news for a time, but gradually we hope to place all vegan diet related posts into this area.  Check it out; we will be transferring existing posts to the new area over the coming days as a starter anyway.

Link – Vegan / Recipes – Plant Based Food. – World Animals Voice

Enjoy – one of my fav tracks – Top man Vegan and animal rights advocate, Morrissey, and fab Kent girl Siouxsie Sioux – all Kent girls are the best !

New report finds that all mink farms should be considered “at risk” of COVID-19 infection.

Photo – Otwarte Klatki

New report finds that all mink farms should be considered “at risk” of COVID-19 infection | Eurogroup for Animals

New report finds that all mink farms should be considered “at risk” of COVID-19 infection

18 February 2021 NewsOn the cusp of the mink breeding season, which is set to resume at the end of this month, the European Food Safety Agency has released a report finding that all mink farms should be considered at risk for COVID-19 outbreaks and must be strictly monitored. Following the release of this report, animal protection groups FOUR PAWS, Humane Society International/Europe, Eurogroup for Animals and Fur Free Alliance – and their member organisations – have issued a strong call urging the European Commission to instruct Member States to immediately suspend mink production.

This call reflects a recently published scientific statement on public health risks associated with SARS-CoV-2 and intensive mink production. 

“The only way to keep EU citizens safe is to immediately suspend mink production in the Member States where this cruel practice is still legal before the breeding season starts,” said Joh Vinding, Chair of the Fur Free Alliance. “If this does not happen, the current mink population will increase five-fold by May. Even though only the breeding animals are present right now, there have still been COVID-19 outbreaks on mink farms in Spain and Poland. If the mink population is allowed to grow and all the cages on the fur farms are filled, the risk of disease transmission will likely also increase. The past year has shown that, irrespective of all monitoring and biosecurity protocols taken, the SARS-CoV-2 virus can spread uncontrollably amongst mink populations. At the time of this global health crisis, such risks need to be eliminated entirely.”

The EFSA report notes that in regions with a high density of fur farms, the SARS-CoV-2 virus is likely to spread from one mink farm to the next. EFSA recommends that Member States not only implement passive, but also active monitoring systems. They advise that measures should include frequently testing all people who come into contact with mink, testing samples from dead or sick animals, testing of wild mustelids captured near fur farms and genetic sequencing analysis for tracing the origins of outbreaks and identifying possible viral mutations.  

“Implementing such measures is extremely costly and will largely be financed by taxpayers’ money, despite the fact that the majority of EU citizens oppose the practice of fur farming” said Pierre Sultana, Director of Four Paws European Policy Office. “We know, for example, that just for one single farm, the Italian authorities spent a total of €50,000 between August and November 2020 to implement biosecurity measures. Regardless of the expense,one thing is patently clear: biosecurity and monitoring measures have their limitations and are not as effective as were originally believed. While they can help to detect outbreaks early on, they cannot entirely prevent mink from becoming infected. This is why we, as animal protection NGOs, have united in our call to immediately suspend all mink production in the EU.” 

“The necessity of halting mink production has become even more urgent following the recent discovery of the  so-called ‘Cluster 5’ mutation of SARS-CoV-2 in German patients,” said Dr Joanna Swabe, Senior Director of Public Affairs for Humane Society International/Europe. “This dangerous mutation of the virus that originated in Danish mink was believed to have been eradicated after the mass culling of Denmark’s entire mink herd last year. However, these recent cases suggest that the authorities were not entirely successful in eradicating this dangerous viral mutation, which could potentially undermine the efficacy of COVID-19 vaccines in humans. We applaud Sweden for already taking action to ban mink breeding in 2021. Reportedly Belgian fur farmers have also voluntarily taken a decision to suspend breeding due to the risks associated with COVID-19. It is vital that the remaining Member States that still permit fur production follow their example.”

“The demand to suspend mink production is supported by a statement signed by numerous scientists from the fields of virology, infectious diseases, clinical microbiology, veterinary medicine and environmental health, which confirms the serious threat that fur farming poses to human health,” said Reineke Hameleers, CEO of Eurogroup for Animals. “It calls for the immediate suspension of mink farming as an appropriate, precautionary and proportionate measure based on public health concerns. The experts behind this statement, as well as EFSA, point out that due to the confined living conditions of animals in fur farms, once the virus has been introduced, it is almost impossible to stop transmission. The high number of individuals living in close proximity also provide ideal conditions for virus mutations to occur, as seen in Denmark. New variants may not respond to the vaccines that are currently available and could cause significant setbacks in Europe’s efforts to battle the virus.”  

Notwithstanding our unwavering position that fur farming should be permanently banned across the EU due to unacceptable animal welfare outcomes and future potential public health risks, in the interim, we are calling on the European Commission to act immediately to suspend mink farming, the breeding of mink, and the import and export of live mink and their raw pelts, across the European Union.

ENDS

Read the Scientific statement on public health risks from SARS-CoV-2 and the intensive rearing of mink

Read the EFSA Report 

An undercover woman reports …

From the Facebook page “Animals want life”

(Text under the Foto) : “We pay tribute to the brave and selfless women and men who take it upon themselves to make the films and pictures in animal factories and slaughterhouses that we can then use to educate the world about these terrible conditions”

“Being an animal rights activist is a tough job
We should show respect to these people
for their commitment, instead of complaining:
Why do you just film instead of helping?

The fact is: animal rights activists help the animals,
by documenting and forwarding them to the responsible authorities or media.
Often animal rights activists on site can do nothing more than a document, as they often put themselves in danger.

Received charges of assault and theft, in addition to the offense: trespassing
I myself document the animal suffering in stables in order to report violations to the responsible veterinary office, with luck the animals will be confiscated
And yes, it breaks my heart every time I can’t save the animals.
Try to save e.g. 10,000 turkeys from the next fattening facility yourself, right?

200 piglets, or 36 cattle, in which the latter – among other things – I have already succeeded
So please, don’t blame animal rights activists who put themselves in danger to help animals

Please help us by sharing the posts and drawing the attention of as many people as possible to animal cruelty.

Thank you very much”
💓
“Animals want life”

The undercover investigators have our full respect.
And our heartfelt thanks
Weeks, or even months in animal farms or animal research laboratories, are confronted with incredible suffering and live permanently under the risk of being discovered.
They should be an example for all of us

My best regards to all, Venus

Russia Confirms First-Ever Case Of H5N8 Bird Flu Strain Being Passed To Humans.

Russia Confirms First-Ever Case Of H5N8 Bird Flu Strain Being Passed To Humans

Russia Confirms First-Ever Case Of H5N8 Bird Flu Strain Being Passed To Humans
Officials say seven workers at a poultry plant have contracted the virus Credit: Adobe. Do not use without permission.

According to reports, seven workers at a poultry plant have contracted the H5N8 bird flu strain in Russia

Russia Confirms First-Ever Case Of H5N8 Bird Flu Strain Being Passed To Humans | Plant Based News

Russia has confirmed the first case of a bird flu strain being passed to humans.

Officials say seven workers at a poultry plant have contracted the H5N8 variant of the virus. 

‘Possible mutations’

According to the BBC, head of Russia’s consumer health watchdog Anna Popova said all the workers are now ‘feeling well’. She also said that ‘adequate measures had been quickly taken’ to stop the disease from spreading. 

Popova added: “The discovery of these mutations when the virus has not still acquired an ability to transmit from human to human gives us all, the entire world, time to prepare for possible mutations and react in an adequate and timely fashion.”

Bird flu strain

Last year, the UK government ordered all birds to be kept inside ‘to eradicate’ avian flu.

The measures came into force on December 14, following multiple outbreaks of bird flu on UK farms.  One outbreak was discovered on a farm in North Yorkshire, where a confirmed case of the H5N8 virus saw 10,000 turkeys be killed. 

A joint statement from Great Britain’s three Chief Veterinary Officers said: “We have taken swift action to limit the spread of the disease and are now planning to introduce a legal requirement for all poultry and captive bird keepers to keep their birds housed or otherwise separate from wild birds.

“Whether you keep just a few birds or thousands, from 14 December onwards you will be legally required to keep your birds indoors, or take appropriate steps to keep them separate from wild birds. We have not taken this decision lightly, but it is the best way to protect your birds from this highly infectious disease.”

Regards Mark

Calls for vets to be sent to cattle ships stranded at sea since December.

From ‘The Guardian’, London – brilliant as always.

Our (WAV) recent posts on this:

EU sends sick cattle to Libya – World Animals Voice

Togo: ‘Elbeik’ Livestock Carrier – 2 Months at Sea. Currently Moored Off Cyprus – Why ? – World Animals Voice

Thanks to Jane for the latest.

Regards Mark

ELBEIK photo

Calls for vets to be sent to cattle ships stranded at sea since December

Concern mounts for welfare of more than 2,500 livestock on two vessels off Italy and Cyprus after bluetongue outbreak

Calls for vets to be sent to cattle ships stranded at sea since December | Animal welfare | The Guardian

Thousands of cattle remain stranded at sea on two livestock ships that left Spain in mid-December, as campaigners desperately seek veterinary support for the animals.

The two vessels were bound for Libya but owing to an onboard outbreak of the bovine disease bluetongue were refused entry at multiple ports, said Maria Boada Saña, a vet with Animal Welfare Foundation (AWF), which has been tracking the ships via maritime websites.

On 19 February the website myshiptracking.com showed one of the ships, the Elbeik, anchored off the coast of Cyprus, and the other, Karim Allah, off the coast of Sardinia. The vessels left the Spanish ports of Tarragona and Cartagena on 18 December respectively.

A spokesperson for Spain’s Ministry of Agriculture, Fisheries and Food said the ships’ situation had “nothing to do with the actions of the Spanish administration” and had left the country with health certificates and had come from areas free of bluetongue.

They added that officials were monitoring the vessels’ movements and were in contact with the World Organisation for Animal Health (OIE) and the European commission “to find a solution to the situation”. A spokesperson for the commission said the Spanish authorities were willing to receive both ships back.

Boada Saña said marine traffic websites indicated that the Elbeik had about 1,700 cattle on board and the Karim Allah almost 900. The Spanish authorities did not respond to questions about animal numbers.

Given the Karim Allah’s proximity to Italy, Manuela Giacomini, a Genoa-based lawyer who works with AWF, said she filed a request with the Italian health ministry asking it to perform an urgent veterinary inspection of the ship in collaboration with Sardinia’s port state authority in Cagliari.

Olga Kikou, the head of Compassion in World Farming EU, lodged a similar request that asked the Cypriot authorities to arrange an urgent inspection of the Elbeik.

Cyprus’s chief veterinary officer said the Elbeik was being monitored, adding that when the vessel approached Cypriot waters, the country’s authorities would “proceed accordingly with checking this case”.

Kikou, who is in Greece, said the most immediate priority was that veterinary services boarded the ships to “check the animals and euthanatise any that are suffering. The conditions inside the ship cannot be good after two months. And then a solution needs to be found between the different authorities to determine next steps for any animals that can be saved.”

An email from the the International Maritime Organization said its seafarer crisis action team was aware of the situation and that it was concerned for the “wellbeing of seafarers and the safety of navigation [and] in this case also the livestock”.

Asked for comment on the two ships, the OIE said in an email that it was “in contact with the concerned member countries and also with our regional offices” to “minimise negative impact on animal welfare during transport operations and emphasise the joint responsibility of all people involved in the different stages of the transport”.

Tilly Metz, the Luxembourg MEP who chairs the European parliament’s animal transport inquiry committee, said this was “yet another live animal transport scandal involving ships. After the 2019 tragedy of the [Queen Hind] ship, which capsized with 14,000 sheep on board, now allegedly over 2,600 bovines [are] stuck on two vessels wandering from port to port in search of help. How can it be that there is no contingency plan in case of diseases or other unforeseen events?”

Metz said a key animal transport problem was that time spent on the ship was considered “resting time” and not “transport time”.

“This means there is no limit as to how many hours animals can be on these ships: days, weeks, even months. Many consider this to be a legal anomaly and a loophole in the rules on the protection of animals during transport,” she added.

This case, she said, “proves again a ship is not a floating stable. It is an unnatural, often stressful, overloaded and understaffed environment, with inherent risks such as disease outbreaks, feed shortages and refusals to unload”.

Attempts to contact the ships owners and operators by phone were unsuccessful.

Februdairy: A Desperate Attempt To Promote The Declining Dairy Industry.

Dairy calves are usually separated from their mothers… Credit: Animal Equality

Februdairy: A Desperate Attempt To Promote The Declining Dairy Industry

Demand for cow’s milk is declining and plant-alternatives sales have surged…

As public opinion continues to shift, increasing numbers of people are falling out of love with dairy products. Enter Februdairy…

Recent years have seen a significant shift in consumer attitude towards dairy, as more people understand the environmental, health and animal welfare issues associated with the industry. 

The UK is now drinking 50 percent less milk than they were in 1974, according to a report by Agriculture and Horticulture Development Board (AHDB).

Dairy on the decline

The UK’s leading vegan campaigning charity, Viva!, has investigated countless British dairy farms and exposed the brutal reality of the industry – helping many people make the switch to dairy-free.

An increasing number of dairy-alternatives are widely available including cheeses, yogurts, milks, and chocolates. Most supermarkets have their own ranges of vegan food – proving these products are big business.

Although the milk market is much bigger, valued at over £3 billion, demand for cow’s milk is declining and plant-alternative sales have surged 10 percent over the past two years. 

It’s undeniable, dairy-free sales are booming and show no signs of slowing down. Considering these factors, it comes as no surprise that the dairy industry is desperately trying to claw its way back into public favor.

So what on earth is Februdairy?

Februdairy is a social media campaign created by the dairy industry in a desperate attempt to boost sales and portray dairy in a more favorable light. This is the industry’s fourth annual campaign and is pitched as a direct response to Veganuary.

This year Veganuary announced a record number of sign-ups with a whopping 400,000 people going vegan for a month. Milk producers, pro-dairy consumers, and industry experts, are encouraged to create and share pro-dairy content during the month of February on social media using the hashtag #Februdairy.

Social media Vs Februdairy

When the campaign launched in February 2017, the vegan community commandeered the hashtag to highlight the darker side of the dairy industry, where pain and suffering is an everyday occurrence.

Social media has played an instrumental role in the rise of veganism. It’s clear vegans are well versed in using it as a platform to educate and inform others.

A slew of animal rights advocates and groups such as Viva!, Animal Equality, and Animal Aid, use Februdairy as an opportunity to expose the cold-hard facts surrounding dairy production .

This doesn’t go down well with the dairy industry….

Februdairy: A Desperate Attempt To Promote The Declining Dairy Industry (plantbasednews.org)

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