‘The judicial system must act against animal factory farms like these’, says President of Djurens Rätt
After receiving the content, Djurens Rätt promptly filed a police report against the farm for aggravated animal cruelty: which they were able to do so with help from an amendment made in July. The amendment states that those who cause animals to suffer copiously can be prosecuted.
‘The judicial system must act against animal factory farms like these’, says Camilla Bergvall, President of Djurens Rätt. ‘We will continue to remind legislators, law enforcement and consumers that animals suffer in animal factories. It is beyond all criticism that sentient individuals are treated in this way in a country that claims to have the world’s best animal welfare.’
No more animal cruelty – we need stronger animal welfare legislation
‘Promises’ made by corporations and suppliers to care for animals are not enough. We need tangible action, including robust legislation and more pledges made to the European Chicken Commitment, to see real change in the sector. We must stop suffering from slipping through the cracks.
NEWARK, NJ — Vegan turkey roasts are coming home to roost in the Brick City this Thanksgiving season.
Advocates from Newark Animal Save and PETA said they’ll be handing out free Field Roast Celebration Roasts at 11 a.m. on Saturday, Nov. 19 outside the Whole Foods store in Newark, 633 Broad Street.
According to a news release, the giveaway event is being held to encourage people to “keep intelligent, inquisitive and sensitive birds off the table” and celebrate “ThanksVegan” instead.
“Turkeys are gentle individuals who love their families, feel pain and fear, and want to live as much as humans do,” PETA Executive Vice President Tracy Reiman said.
“PETA is encouraging everyone to see the similarities among all sentient beings, eat vegan and spare turkeys – more than 45 million of whom who are slaughtered every year for Thanksgiving alone,” Reiman said.
Food systems transformation is brewing at UNFCCC COP27
17 November 2022
While food systems does not yet have the place it deserves on this year’s COP27 agenda in Sharm el-Sheikh, it was addressed in important side-sessions.
The United Nations Framework Convention on Climate Change (UNFCCC) held an event on ‘Climate Resilience in Food Systems – why act now?’ where it was recognised that food systems, despite their significant impact on emissions, have been lacking at the climate meetings. The panel projected that food systems would get a stronger place on the COP agenda next year.
In fact, COP27 was the first time that the UNFCCC has endorsed food systems pavilions to be set up in the ‘Blue Zone’ and that 12 November was a thematic day dedicated to agriculture. The extensive programme in the Food4Climate pavilion, sponsored by a number of organisations including Eurogroup for Animals’ members’ Compassion in World Farming, FOUR PAWS and World Animal Protection, addressed a series of important topics related to animal agriculture and plant-based diets.
Compassion in World Farming launched the new global petition ‘End of the Line for Factory farming’, calling on the UN and global leaders for a UN global agreement to end factory farming and reduce the consumption of meat and animal products.
Without ending factory farming, we simply cannot tackle the growing climate emergency” – Ben Williamson, U.S Executive Director of Compassion in World Farming
Above – CIWF Campaign Launch
Compassion in World Farming together with FOUR PAWS arranged the event ‘Tackling Climate Change through better Livestock Management Systems’. Martina Stephany, International Director Farm Animals and Nutrition at FOUR PAWS, gave examples of how the meat and dairy industry seeks to reduce methane emissions through techno-fixes such as feed additives.
It shows that the industry wants to further adapt the animals to a sick system rather than let the animals live the way they normally would live”, she said
Martina Stephany also called on governments to stop financing factory farms and to use public money to help farmers transition to better animal welfare systems or to produce more plant-based food.
World Animal Protection presented the new report ‘Climate change and cruelty – the true impact of factory farming’ in a session that showcased the impact of intensive animal agriculture on climate change in Africa as well as U.S farmers applying the principles of a just transition and showing that there are alternative ways of producing food.
Below – Food 4 Climate Pavillion
World Animal Protection, together with Eurogroup for Animals, also hosted a side-event on ‘Transitioning agriculture systems for sustainability and climate resistance’ bringing together experts in food, climate and animal welfare to discuss why a Just Protein Transition to plant-based proteins and agroecological farming is critical. James Yeates, CEO of World Federation for Animals, spoke about how improved animal welfare and more plant-based diets have climate change mitigation benefits, stressing also the role of marine animal welfare.
Above – World Animals Protection and Eurogroup for Animals
Other signs that food systems are gaining traction at the climate talks could be seen in the Nordic Pavilion, hosted by the Nordic Council of Ministers, which had a ‘food systems take-over’ on agriculture day to bring food production, agriculture and diets to the front and centre of climate action.
On the same day, the Singapore pavilion had an event on ‘Alternative Proteins: Boosting Sustainable Food Security Resilience through Science’ addressing both plant-based food and cellular agriculture. Singapore is the first country to have started serving cultivated meat and Low Teng Yong, Branch Head for Risk Assessment and Communications from Singapore Food Agency, spoke about Singapore’s innovation programme and the regulatory process for bringing cultivated meat to market.
In short, food systems transformation is brewing at COP27 but it still has to make its way up on the agenda to get the attention it deserves in order for the world to limit global warming.
Primates exposed to severe suffering in brain research experiments in Germany
15 November 2022
DAAE
News
Doctors Against Animal Experiments have revealed the severe suffering of non-human primates used for brain research experimentation in Germany, and reveal that eight institutions are currently carrying out similar tests that should be banned under EU law.
In 2009, six dead primates used for scientific experimentation at the Max Planck Institute for Biological Cybernetics in Tübingen were sent to a governmental pathological institution to investigate their cause of death. The examination revealed severe injuries on the skull, cerebral membranes and the brain which must have caused excruciating pain for months.
New photo and video evidence obtained by Doctors Against Animal Experiments has exposed the extreme cruelty of the experiments to the public. The footage garnered significant interest and was broadcast on a major German television programme.
Monkeys in brain research are subjected to unimaginable suffering. This is revealed by a dissection report documenting head injuries such as drill holes in the skull bone and stab wounds in the brain of such animals. Official veterinary pathologists found that the monkeys used by the Max Planck Institute for Biological Cybernetics (MPI Tübingen) in Tübingen were suffering not only severely, but extremely severely, which was fully known to the competent authorities.
Doctors Against Animal Experiments
This shocking case is not an isolated incident. The MPI Tübingen stopped its primate experiments in 2017 due to public pressure after years of campaigning and an undercover investigation in 2014. However, similar tests are still being carried out in Bremen, Göttingen, Magdeburg, Marburg, Frankfurt, and at three other institutes in Tübingen.
Directive 2010/63/EU sets an upper limit for pain and suffering above which animal testing should no longer be carried out. Recital 23 states that “from an ethical standpoint, there should be an upper limit of pain, suffering and distress above which animals should not be subjected in scientific procedures”, and article 15 states that “Member States shall ensure that a procedure is not performed if it involves severe pain, suffering or distress that is likely to be long-lasting and cannot be ameliorated.”
However, if for exceptional and scientifically justifiable reasons, a Member State deems it necessary to carry out a procedure involving severe pain, suffering or distress that is likely to be long-lasting and cannot be ameliorated, Member States may adopt a provisional measure to allow such a procedure. In that case, the Member State shall immediately inform the Commission and the other Member States, and provide reasons and evidence for its decision to allow a provisional measure. Then, the Commission may either authorise the provisional measure or require the Member State to revoke the provisional measure.
When applying for project authorisation, researchers classify the severity of this type of procedure usually as “moderate” (i.e. short-term moderate pain, suffering or distress, or long-lasting mild pain, suffering or distress). The unveiling of Doctors Against Animal Experiments have shown that primate brain research procedures often involve pain, suffering or distress that is “likely to be long-lasting and cannot be ameliorated”. Therefore, such procedures should only be authorised if they have been the subject of a request for a provisional measure, in accordance with the Directive.
Call for action in Germany
Doctors Against Animal Experiments are calling for decision-makers to no longer approve such procedures in Germany, and to stop the use of non-human primates in brain research immediately.
It was like over 35 years ago that Joanne and I, plus a few other members of our (then) group, went up to the Mauritanian embassy in London to protest against the primate trade. Read more and see photos of that day in the first link below.
I am unsure if the primates associated with the German issue detailed above were originallly supplied from Mauritius; all I can do is try to publicise what is still happening in Europe right now.
Touching tributes to animal heroes at Coventry purple poppy service
PETS and their owners gathered in the War Memorial Park peace garden on Remembrance Sunday to honour the animals that served during all conflicts.
Pet owners and animal rights and welfare groups gathered in the peace garden for the short service, which was led by Coun John McNicholas alongside his wife June.
During his address, Coun McNicholas spoke about the need to honour the ‘faithful animals who served side-by-side with the Armed Forces’, something he feels isn’t done enough.
He also stressed the positive impact animals can have on people’s mental health.
“I have always been a huge advocate of animal rights, and whether it be dogs, horses or other kinds I think they should be remembered for their service, animals are loyal, loving and brave.”
Coventry Central Hall Rev Stephen Willey then gave a brief speech before leading the service in prayer.
He spoke of humans and animals being a part of the ‘marvellous creation of god’ and of the value of the ‘unconditional love’ animals give to owners.
Dr June McNicholas read a poem looking at war from a serving dog’s perspective, accompanied by her new pet dog Stella.
And the service ended with the laying of a purple poppy wreath alongside a plaque in memory of all animals who gave their lives in wars since 1914.
The purple poppy was introduced in 2006 by the charity Animal Aid, which felt animals who died in wars, mostly horses and dogs, should not be forgotten.
The appeal has since been adopted by the Murphy’s Army charity, which has since raised thousands of pounds for causes including K9 Heroes, The Horse Trust and Fireside K9.
Coun McNicholas laid the city’s first purple poppies as Lord Mayor last year and said he will be making this an annual service.
He said: “My wife and I have always been keen to promote the beneficial roles animals can play whether as therapy, assistance animals or those that support our armed services.
“Few Remembrance services recognise the bravery of those animals who endanger or sacrifice their own lives to protect their human colleagues.
“I’m looking forward to next year when we will continue our support for the ceremony”.
Coventry (England) has a very proud tradition of animal rights – and it was during live export protests that our wonderful Jill was murdered by the savage calf export trade:
Dogs used in hunts are often subjected to horrific conditions
Animal rights campaigners in Spain held demonstrations across multiple cities on October 16 to shine a light on hunting dogs being exempt from new animal welfare laws.
The Spanish government recently lodged a further amendment to its Animal Protection Law, which sought to keep hunting dog breeds exempt from abuse protection.
Barcelona-based animal rights group Paw Portal called the move “a shame,” considering this is the same government that made so many positive steps to help animals previously.
“Do dogs feel less if they are in the hands of hunters than in the hands of people who do not have killing animals as a hobby?” the group asked in a Facebook post. “Indeed: they feel less affection, less attention and less respect.”
Protests were organized in Almeria, Cadiz, and Valencia, amongst others, to encourage people to sign a petition launched by Spanish political party the Animalist Party Against Mistreatment of Animals.
Paw Portal supported efforts and informed its followers about the underlying issues of speciesism and cruelty. “[This is] a reminder that the Spanish government wants to exclude hunting dog breeds from the new animal rights laws,” it wrote.
“This will allow the biggest perpetrators of the worst animal abuse to continue without facing any consequences!”
Abuse faced by working dogs
Paw Portal claims that dogs used to hunt are kept in abhorrent conditions. Many are reported to be kept on short chains for the majority of their lives, while housed in unsanitary feces-filled kennels, and denied access to clean drinking water.
At the end of hunting season, due to the undomesticated nature of the animals, thousands face abandonment or death at the hands of their owners. Hanging, burning, and being discarded into wells to drown are listed as some common “disposal” techniques.
Under the Animal Protection Law, all of these activities would be deemed illegal and punishable by a prison sentence. However, the government is looking to remove all protection from hunting breeds, apparently on the grounds of “cultural interest.”
In its petition, the Animalist Party states that: “This was [also] denounced by the Intergroup of the European Parliament on the Welfare and Conservation of Animals in a letter sent to the Government, in which it indicated that the treatment given in our country to animals used as hunting tools is in contradiction with European values.”
The party demands that no species is exempt from protection by the law. It also asks that none be used as “tools” for human profit, as it equates to exploitation, a term it also connects to another Spanish tradition, bull fighting.
Spain cracks down on animal abuse
On August 1, the Spanish government updated its Animal Protection Law to reduce cruelty, abandonment, and the unnecessary killing of animals. The amendment was brought in by the minister of social rights, Ione Belarra.
“Animal abuse going unpunished and aberrant practices such as cockfighting or shooting pigeons are over,” she said at the time. “Gone are the days when hundreds of thousands of animals were abandoned every year in our country.”
Murcia Today reported that key changes included a zero sacrifice policy, with no animal being euthanized except for in extreme medical circumstances, and a tougher stance on perpetrators of animal abuse. The Penal Code was changed to increase custodial sentences from a minimum of 24 to 36 months for first offenses.
Zoos and marine parks are also required to transform into wildlife rehabilitation centers.
Following on from the amendments, more animal rights progress was made in December when animals became classified as sentient beings in Spain. Only the far-right political party Vox opposed the move, which saw domestic companions and wild species alike no longer considered as “objects” by law.
The Head of the Prime Minister’s Strategic Reforms Unit, Salman Sufi, announced that the development of the Animal Rights curriculum, which will be taught in schools in the federal capital, is almost complete.
His tweet read: “As part of PM Shehbaz [Sharif’s] Animal welfare reforms, Chapters on Animal rights in curriculum are in final stages of composition”.
He added that he had also had detailed consultations with over 40 academics, the Ministry of Education, the curriculum board, and animal rights volunteers in this regard.
He had stated in September that the course will be introduced in the syllabi of Grades 5 and above at both private and government schools in the federal capital by the end of October.
Sufi also mentioned that the government is working with international organizations and local activists for this project that will educate students about pets, stray animals, and exotic pets.
Detailing the layout of the course, Sufi had said,
Animal rights activists will visit schools and teach children about keeping pets. They will tell kids that pets cannot just be kept for fun, and make them realize that animals are a responsibility.
He added,
They need to understand that you can’t throw stones at stray dogs. That it is better to neuter these animals. That even Islam teaches us to respect every living being and emphasizes how animals should be protected.
Furthermore, the course content will also include the dangers of keeping exotic animals at home.
“We will tell children that if they can afford these wild animals, it is absolutely unfair to keep them at home and that importing exotic animals is a big no,” Sufi said.
The premier’s aide had also previously explained that the course on Animal Welfare will have co-curricular sessions, and after it is launched in Islamabad, the authorities will push for the provincial governments to follow suit.
Above – A truck with tightly packed cattle arrives at the unloading yard of Kampala City Abattoir. Animal rights advocates want the government to enforce laws that require humane treatment of animals during transportation.
All photos – EDNA NAMARA, GPJ UGANDA
KAMPALA, UGANDA — As soon as the truck pulls up, Joseph Lubwama jumps out and starts unloading 24 tightly packed cattle he has brought to Kampala City Abattoir. He begins by untangling a web of ropes used to tie the cattle’s long horns to the rails of the truck bed to keep them still. They have been on a 250-kilometer (155-mile) journey from Kiruhura, a rural district in southern Uganda. One by one, the cattle step out of the truck. They look tired.
“For the animals to travel that long tied to one position by the horns and tail, it is uncomfortable,” says Lubwama, as he begins to herd them off the truck.
What seemed like genuine concern vanishes when Gaju, a bull with the majestic horns typical of the Ankole breed, wobbles, falls in the middle of the truck bed and can’t get up.
“Get up, Gaju! Go, go, go, Gaju, go,” Lubwama shouts as he kicks the animal and mercilessly strikes it with a cane.
When Gaju doesn’t budge, Lubwama finds support on the frames of the truck’s cargo cage and kicks the animal hard using both legs with his heavy gumboots. The apparent pain forces Gaju to gather strength, stand up and stagger out of the truck.
Kampala’s steady population growth over the last three decades has created high demand for beef. But the city doesn’t permit raising cattle within its limits, meaning that people like Lubwama have to bring in cattle from ranches hundreds of kilometers from the city’s abattoirs. But the inhumane way cattle are transported has led to a debate between animal rights activists and veterinarians who are calling for government intervention, and cattle dealers who contend that they would lose money if the current laws were enforced.
Since 1992, the capital city has averaged an annual population growth rate of at least 5%, raising the number of residents from around 830,000 to more than 3.6 million in 2022, according to data from the United Nations World Urbanization Prospects. The average Ugandan consumes about 9 kilograms (20 pounds) of beef a year, with Kampala district accounting for the largest portion, 7% of the country’s annual production of 185,709 metric tons, according to a report by the Food and Agriculture Organization of the United Nations.
David Kakooza, a veterinarian’s assistant who keeps records of the overcrowded trucks of cattle arriving daily at the abattoir, says he doesn’t feel good seeing animals arrive so fatigued. He wishes the government could enforce existing laws and regulations that are supposed to ensure animals are not tortured during transportation.
“Animals have rights, too,” Kakooza says as he inspects a truck carrying 21 head of cattle.
Standing orders of the Uganda National Bureau of Standards stipulate that trucks “shall have enough space for the comfort of slaughter animals during transit, cattle placed crosswise on a lorry shall allow 50 cm to 60 cm of the truck length for each animal.” Transportation of animals for slaughter “shall be carried out in a way that minimizes stress, pain and suffering,” according to the guidelines. There is also the Animals (Prevention of Cruelty) Act, which states that any person who “cruelly beats, kicks, ill-treats, overrides, overdrives, overloads, tortures or infuriates any animal” is guilty of the crime of cruelty.
Siraj Katangawuzi, the imam of Nansana parish, says he wants to see these laws and regulations strictly enforced to ensure that animals are transported without suffering. He says one simple change the government could make is to require the use of timber instead of ropes to prevent cattle from falling during transportation. The government should also educate Ugandans on the importance of being kind to animals and revoke the licenses of those who refuse to follow the law.
“Ugandans need to realize that everything that breathes has feelings,” Katangawuzi says. “It is impossible for humans to travel all that distance without changing position, but cows, too, have feelings, so they should not be tied so mercilessly.”
Dr. Dickson Tayebwa, an animal welfare advocate and veterinarian who lectures at Makerere University, says existing laws are not enforced because “big men” — powerful government officials who own extensive cattle ranches and many of the trucks that transport animals to Kampala’s abattoirs — dominate the meat industry.
Above – Cattle dealers and herdsmen watch as a load of cattle is led to a resting area at the Kampala City Abattoir. Kampala’s growing demand for meat means cattle must be transported from far away, raising concerns about animal cruelty.
“Their trucks have papers indicating that they are special,” Tayebwa says. “So, the officers manning roadblocks cannot say anything, even when it’s clear that laws are being broken.”
An officer at the Ministry of Agriculture, Animal Industry and Fisheries, who wants to remain anonymous for fear of retaliation, acknowledges that the presence of powerful people in the industry makes government regulation difficult.
“They are untouchable,” the officer says.
David Kasura Kyomukama, the permanent secretary at the ministry, says he cannot comment on the issue of top government officials impeding the enforcement of laws. But he says the ministry is trying to convince people in the industry that obeying the laws and regulations would be in their best interest.
“Animals are animals, so they can’t be treated like people, but they can be treated well on the journey so that we get money out of them,” Kyomukama says. “If you treat animals in a way that stresses them, you won’t get their full worth, as some might lose weight, or even die.”
Kyomukama says the ministry plans to set up abattoirs in regions across the country so that animals are slaughtered closer to where they are raised and their meat transported to Kampala and other urban centers. He doesn’t say when that might happen.
Dr. Hannington Katumba, a Kampala city council veterinarian, agrees that treating cattle well would benefit the beef industry and consumers because healthy cows produce high-quality meat. He explains that when a cow is reacting to high levels of stress, its body excretes lactic acid, which increases acidity and makes meat fail to settle.
“That is the ugly meat we sometimes see in stalls. It looks beaten,” Katumba says.
The fact that Ugandan culture doesn’t generally value animal welfare has made ending cruelty against animals more difficult. Samuel Bwanakweri, a herder from western Uganda who has been in cattle trade and transportation for 21 years, laughs when asked why animals are treated so cruelly during transportation to the abattoirs.
“What is all the fuss about? They are heading to the slaughterhouse,” he says matter-of-factly. “Isn’t it ironic to feel pity for an animal you are going to kill?”
Bwanakweri says that he spends a lot of money to transport the cattle from as far away as 320 kilometers (almost 200 miles) to the abattoirs and that following the regulations would not make economic sense. To break even, he says he needs to get 23 cows on each truck because he must hire four handlers at 100,000 Ugandan shillings ($26) each. He also pays the truck owner and the bank that gives him business loans.
Although he’s not as dismissive as Bwanakweri about animal welfare, Bonny Katambula, a committee member of Kampala City Abattoir, agrees that if the current laws and regulations were to be strictly enforced, many dealers would be out of business. He says the ideal number for the large trucks should be 20 cows.
“A man cannot hire a truck for 1 million shillings [$260], drive it upcountry for cattle and return with only 10 cows,” he says. “That defeats the economic purpose.”
Above – Workers inside Kampala City Abattoir weigh and cut meat to buyers’ specifications.
Lubwama says his goal is to work his way up in the beef industry. As a cattle handler, he earns 100,000 shillings ($26) for each of the three trips he makes weekly. He is working hard to save money and be able to have one of his own cows on the truck.
“My dream is to slowly build my business and be able to fill a truck with my cattle,” he says as he leads Gaju and several cows to the yard for fodder, water and rest.
After 12 hours, he will herd Gaju to the slaughterhouse, where the bull’s journey will end. The meat will be processed, and the health inspector will stamp it to certify that it has been checked for disease and deemed healthy for human consumption. Lubwama will head back to Kiruhura and load the truck with more cattle for his next trip to Kampala to help quell the city’s hunger for beef.
Edna Namara is a Global Press Journal reporter based in Kampala, Uganda.