Day: October 10, 2019

Australia: Veggie and Vegan ‘Down Under’.

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Now, it has been revealed that the total number of Aussies committed to a plant-based diet has reached an impressive 2.1 million people- roughly 8.7% of the population. Stores selling vegan meats and dairy-free cheese have reported “massive” increases in demand in Australia, as much as 50%.

 

The number of Australian families opting for vegan Christmas meals has reached an “all-time high” this year, as a “record number” of consumers have chosen cruelty-free feasts, according to the Daily Mail.

It has previously been reported that Australia has the third-fastest growing vegan population worldwide. Now, it has been revealed that the total number of Aussies committed to a plant-based diet has reached an impressive 2.1 million people- roughly 8.7% of the population.

Stores selling vegan meats and dairy-free cheese have reported “massive” increases in demand in Australia, as much as 50%. Vegetarian Butcher Suzy Spoon spoke of the “seemingly endless stream of orders” coming through this holiday period.

Jessica Bailey, founder of Cruelty Free Shop explained: “People are increasingly becoming aware of the terrible suffering involved in the production of meat and changing their habits accordingly”. Consumers are also ditching meat and dairy for health and environmental concerns.

Suzy Spoon added: “Going vegan is a repercussion of having information we’re interested in at our fingertips, it’s difficult to ignore when you have access to that information.”

Those on a plant-based diet told the Daily Mail it is “an absolute breeze” to fill the “dining table with delicious cruelty free treats”. They added, “Vegans don’t miss out on anything anymore because there are just so many options”.

Interestingly, the cruelty-free lifestyle may have its economic benefits as well. In terms of festive meals, it was pointed out that many plant-based alternatives had cost buyers just $2 a serving.

Growths in the vegan market have continued to increase around the globe. Arguably, the ever-growing popularity of the lifestyle has shown no signs of slowing down.

https://www.livekindly.co/record-vegan-australians/

 

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More Australians taking up vegan and vegetarian diets

The number of new food products launched in Australia with vegan labelling has almost tripled in the past five years as veganism continues to rise in Australia.

 

https://www.news.com.au/lifestyle/health/diet/more-australians-taking-up-vegan-and-vegetarian-diet/news-story/0676836c8695a0e53c24aac4d47d9106

 

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Eating veggie and vegan whilst travelling in Australia.

https://www.statravel.co.uk/travel-blog/2019/01/eating-vegetarian-vegan-while-travelling-australia/

 

 

 

South Africa: LEGAL BATTLE AGAINST THE DEATH SHIP.

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LEGAL BATTLE AGAINST THE DEATH SHIP

AL_SHUWAIKH another 4

 

On Friday, 4 October 2019, sorrow and anguish filled the harbour as Inspectors from the National Council of SPCAs (NSPCA) and SPCAs watched the last sheep being loaded onto the Al-Shuwaikh vessel, along with an estimated 57 000 other sheep destined for the Middle East for inhumane slaughter. There were inspectors monitoring the loading at the feedlot and on the harbour for the entire process.

Inspectors on the feedlot and the harbour worked tirelessly from the early morning until late at night monitoring the loading of these sheep on 1 and 2 October 2019, finally working a 27 hour shift on 3 October 2019 until the morning of 4 October 2019 when the last sheep was loaded.

“We were standing on the harbour after a final inspection of the vessel was undertaken, the atmosphere and sheer devastation was suffocating, we all knew what it meant for the sheep on board. However, the evidence collected over the last four days will protect millions of animals from ever being loaded onto these death ships in the future” said Meg Wilson of the NSPCA.

Dr Molefe, the Director of Veterinary Public Health of the Department of Agriculture, accompanied the NSPCA’s veterinarian and a Senior Inspector on an inspection of the vessel on 3 October 2019. Dr Molefe appeared to be horrified at the conditions on board the ship, including dangerously high ammonia levels on some of the decks, parasitic conditions including faeces in food and water troughs, among other serious concerns, this was only on day 2.5 of the loading – the sheep still have to endure these worsening conditions for their entire journey. Curiously, later that day, two veterinarians from the provincial government department undertook an inspection and advised our inspectors that nothing was wrong.

At the insistence of Al Mawashi, the loading process continued throughout the night of 3 October 2019. The NSPCA appealed to the provincial government representatives to put a stop to the loading as animals were being manhandled as a result of exhausted handlers and the dark conditions but the intransigent government officials stood by and did nothing.

The NSPCA called upon Dr Shawn Morris, an experienced veterinarian and feedlot expert in South Africa, to attend an inspection of the loading site on the harbour, as well as the vessel itself following the NSPCA’s horrific findings on board the vessel and during the loading process.

“Having had an opportunity to attend the unloading on the Al-Shuwaikh on Thursday evening and having been granted access to the vessel itself, it was evident that the Department of Agriculture, Land Reform and Rural Development’s (DALRRD) lack of concern and more importantly, their absence at the loading point as well as on the vessel (save for short periods of time) is of serious concern”, said Dr Morris, “I would describe the role of DALRRD as nothing more than window dressing”.

The NSPCA asked Dr Morris to describe this shipment, and others like it, using one word, his response was “disaster”.

The only authority in attendance during the entire loading operation at both the feedlot and on the harbour was the NSPCA, with the assistance of Eastern Cape SPCAs, whose personnel, including their veterinarian worked around the clock to ensure that no sick, injured or lame animals were loaded, clearly a role that should have been fulfilled by DALRRD veterinarians – especially if welfare was a primary concern.

“Our authorities, in my opinion, have not given enough thought and consideration to the problem at hand and have certainly not applied their minds when it comes to the welfare of the animals” explained Dr Morris, “the authorities, in this instance, DALRRD, who have the powers vested on them should do the right thing and not simply turn a blind eye when it comes to animal welfare.”

The NSPCA will be laying charges in terms of the Animals Protection Act No 71 of 1962 against the South African Government, including the Provincial Government, as well as animal cruelty charges, assault charges and multiple charges of obstruction against the personnel that handled the animals inhumanely, those that assaulted and hindered NSPCA Inspectors from fulfilling their duties, and personnel of Al Mawashi who have a registered company in South Africa.

Furthermore, the NSPCA will take the necessary legal action to ensure that there is an end to the unacceptable and unnecessary cruelty involved in the live export trade.

“Seeing the suffering of these sheep even before their departure, and watching the Al-Shuwaikh depart has been heart breaking, but it has also affirmed our determination.  We may have lost this battle – but we have not lost the war. We will do everything in our power to ensure that no animal is ever loaded on board these death ships again” said Wilson.

 

 

https://nspca.co.za/news/legal-battle-against-the-death-ship/

 

LEGAL BATTLE AGAINST THE DEATH SHIP

USA: East Fork Farms near Brownstown, Indiana. Video shows piglets dying slowly in crates, out of reach of their distraught mothers.

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A new eyewitness video reveals pigs’ agony and slow death amid filth at East Fork Farms near Brownstown, Indiana.

The farm supplies JBS USA, the nation’s second-largest pig slaughterer, which sells pig flesh branded Swift Premium and La Herencia. The company is a subsidiary of Brazil-based JBS S.A., the world’s largest slaughterer of farmed animals.
The video shows piglets dying slowly in crates, out of reach of their distraught mothers, while others rot just a few feet away.

There is routine and rampant cruelty in the pork industry.

Please spare pigs enormous pain and suffering by choosing to stop eating them.

You can make a tremendous difference today for the intelligent, sensitive pigs who are suffering right now at East Fork Farms—and bring millions more pigs closer to a day free of unrelenting stress, fear, misery, and agony—by lending them your powerful voice.

 

Take Action:

https://headlines.peta.org/indiana-pig-farm/?utm_source=PETA::E-Mail&utm_medium=Alert&utm_campaign=1019::veg::PETA::E-Mail::PE%20DEVBreaking%20Video%20Nonstop%20Misery%20Slow%20Death%20for%20Pigs%20Indiana%20Farm::::aa%20em

 

Thank you for all that you do for animals.

Sincerely,

Daniel Paden
Vice President of Evidence Analysis
Cruelty Investigations Department
PETA

Martin Balluch on the World Dog Day

 

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Martin Balluch* writes for international dog day:

“When I came out of the prison cell in early September 2008, in which I had to innocently sit for 105 days, I decided to free another innocent being from a cell. I wanted to (again) for the third time a dog from a shelter with me.

My wish soon became known in all animal shelters in Austria and a call from the animal paradise Schabenreith reported a dog, which would absolutely fit in with me. Actually, it was love at first sight! After a short time we were inseparable!

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We are already together for over 11 years. And what we did not experience anything! Never have I been so close to another being because we spend the day and night together. Even for my many lectures and presentations gets Kuksi – that’s his name! – a special permit for entry, whether in the Ministry, in the Natural History Museum or in the Casino Linz, just to name a few examples.

We grew old together. He unfortunately much faster than me. One eye he has lost, but – in good times as well as bad – we will of course continue to help each other. In loud demos, he remains at home now, but we still go great hikes together, over 10 hours and more a day!
He has not lost his great love for nature and the wilderness, is happy as a puppy about the first snow and every new day, whether rain or shine, the main thing somewhere outside.
I want to take this as an example, to be able to enjoy nature, even if the signs of old age become more and more.

I’m looking forward to more wonderful years with you, old friend, my dear Kuksi!”

https://www.facebook.com/tierrechtedemokratie/

 

Dear Martin,
We wish that to you and Kuksi with all our heart.
We think that only someone who has loved an animal knows all the facets of love!

 

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*Dr. Dr. Martin Balluch is a well-known (and not only in his country) Austrian animal rights activist. He studied mathematics, physics and astronomy at the University of Vienna. He holds a doctorate in physics and philosophy, and from 1990 to 1997 he worked as a university assistant alongside Stephen Hawking in the Department of Applied Mathematics and Theoretical Physics (DAMTP) at the University of Cambridge. Since 2002 he is the chairman of the VGT (Association against animal factories).

In the federal elections in Austria in September 2019 he had stood as an independent candidate for election, but unfortunately the required quota of 4% was not reached (https://worldanimalsvoice.com/2019/09/24/austria-give-your-vote-for-martin-balluch-for-the-animals/).

 

My best regards to all, Venus